Thai- Sushi Und Wok

Schulstraße 9, 70173 Stuttgart, Germany

🛍 Sushi, Asiatisch, Japanisch, Vegetarier

4 💬 2312 Reviews
Thai- Sushi Und Wok

Phone: +497112536980

Address: Schulstraße 9, 70173 Stuttgart, Germany

City: Stuttgart

Dishes: 35

Reviews: 2312

"The food wasn't the sole thing in this host house for big eyes! I really like to try new restaurants and I am always on the search for new restaurants, but this place I will be devoted to.The staff is always very eager and without omission polite!The place has real potential to become my new regular place.My husband and I find the restaurant suitable for all kinds of occasions irrelevant whether with friend, friends or sippe ; ."

Menu - 35 options

All prices are estimates.

User User

We had padthai and pork fried rice. It was delicious. A reasonable price for the location, great service too!

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Reviews

User
User

Very good food, lovingly prepared, friendly service wait a little longer, but it is worth waiting! Come back!!!


User
User

Very good food, lovingly prepared, friendly service wait a little longer, but it is worth waiting! Come back!!!


User
User

Super delicious Thai food very authentic. The ambience is not the most beautiful, but the food is very good. Good price performance ratio.


User
User

So amazing! Great taste and huge portions (dresses over dinner). Be careful with spicy plates because they are very sharp! Recommended: Pad Thai Gai, just great!


User
User

Unfortunately no sushi is offered anymore, as there is a new owner. It takes a little flair. Thai food is very good, but overall it doesn't feel as outstanding as before. Still worth 4 stars!


User
User

Visit this restaurant for several years and has never been disappointed in quality, selection, service and kindness and is valid for my companions. I am a big fan of soups and Thai salads Papaya glass noodles.


User
User

Nice Asian place to eat in Stuttgart. It's not the first visit. Mostly the place is busy, but a few minutes and you will sit. Friendly staff. Of course, delicious food. Soups, noodles, spring rolls. Recommended.


User
User

I always measure the food in Thai restaurants at the National Rich Thai Pad. If Pad Thai tastes good and authentic, you can assume that the remaining dishes are also original Thailstyle. And yes, the pad Thai was great. I didn't eat it better in Thailand.


User
User

The food wasn't the sole thing in this host house for big eyes! I really like to try new restaurants and I am always on the search for new restaurants, but this place I will be devoted to.The staff is always very eager and without omission polite!The place has real potential to become my new regular place.My husband and I find the restaurant suitable for all kinds of occasions irrelevant whether with friend, friends or sippe ; .

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Asiatisch
  • Japanisch Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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Hupperts

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Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."