"We were disappointed with our experience at this restaurant, despite being initially impressed by the appearance of the building from the outside. The bar and surroundings gave us hope for a good quality Sunday roast, with two sittings and three roasts on offer. We chose the evening slot, only to find out upon arrival that the roast lamb was unavailable, leaving us with the options of beef or chicken. We chose the beef roast with all the trimmings, believing the claim that all their food was homemade. However, the beef was tough and overcooked, the stuffing balls were frozen and deep fried, the parsnip and roast potatoes seemed to be frozen, the vegetables were overcooked but appeared fresh, and the Yorkshire pudding was homemade but undercooked and inedible. The gravy was dark and resembled a thick, store-bought type. Overall, our meal was reminiscent of care home quality rather than a hotel or restaurant. We will not be returning and do not recommend the roast lunch at this establishment."
All prices are estimates.