Two Bulls Steakhouse

This resturant has the most polite member of staff and the steak is cooked to perfection, highly recommended!

Great staff , Great Food and Great Price. Had 2 steaks, 2 beers , 2 coffees and desert for £60. Would go again

Very Good Service, very good meals, exremely friendly owner and staff!! Perfect! The deserts you habe to try! Sooo good! View menu

We visited whilst on holiday which was lovely because they were so welcoming and professional. The service we received was excellent and the food was outstanding; the portions weren't stingy. Would highly recommend to anyone that's on holiday or questioning where to eat.

First the moment we arrived everything was wonderful. The staff happy and welcoming. We both had the sirloin which was perfectly cooked with just enough sides I had the Mango Eton Mess for dessert which was amazing, my husband had the Bailey's chocolate pot which he enjoyed If you like a good steak this place is well worth a visit.

AMAZING! Big Fat Juicy Steak, Melts in your Mouth. This place is a must if you love the Steak Experience, cooked to absolute perfection! One of the best steaks we have tasted for a long time, the dish was well executed, and the taste was out of this world. The staff are fantastic, very knowledgeable, very friendly and nothing was too much trouble. Overall price was very impressive. We will definitely be visiting again and again and again……. View menu

Upon entering Two Bulls Steak House, the genuine warmth of hosts Andy and Katie set the tone for an unforgettable evening. For our party of four, the ambiance was both inviting and comfortably intimate, a testament to the care invested in every detail. The food, especially the impeccably cooked steaks, spoke volumes of culinary dedication. Every bite resonated with flavor and craftsmanship. Complementing this gastronomic journey was the service — efficient, yet personal, a balance not easily struck. As we departed, the collective sentiment was clear: we would return. If you seek a dining experience marked by care, quality, and authenticity, then Two Bulls, under the stewardship of Andy and K...

Saw this steakhouse after visiting Fish and Chip shop opposite one Wednesday evening. Menu was offering Deals for Thursday evenings at £19.95 so decided to book for next evening. There was a warm friendly welcome and taken to our table. Drinks were brought up quickly whilst we were checking out the menu. The meal deal was for 2 courses, either starter and mains or mains and dessert. Decided on latter. My wife had Sirloin and I had Rib-eye (small extra charge). Steaks were good size and cooked to perfection with side salad and skin on potatoes. The Mango Meringue for dessert was delicious-and large! All very tasty. Including one drink each total bill was £48, Outstanding value for money. Meal...

Wife’s birthday. We both had ribeyes, side of mac cheese, “dollop of coleslaw” £1.50) and garlic butter no extra cost). There are no linen napkins, they only had Gordons Gin and someone had stubbed a fag out on the wall in the gents. However, I do not care and I will not reduce my rating, because of the following extenuating factors: 1. Dry aged steaks cut off the joint in house. 2. Actually charcoal grilled. The aroma of our plates on arrival was an experience in itself. 3. Steaks properly seasoned. 4. Home made chips. A lot of independent steakhouses are sad copycats of sadder americana chain places. This is neither. The menu is refreshingly succinct. Product is good and properly treated.... View menu