Barajas 20 Tapas - Menu

Calle Gonzalo Jimenez Quesada 2, 41092, Sevilla, Spain

🛍 Tapas, Carne, Queso, Pollo

3.5 💬 1273 Reviews
Barajas 20 Tapas

Phone: +34676890693

Address: Calle Gonzalo Jimenez Quesada 2, 41092, Sevilla, Spain

City: Sevilla

Dishes: 13

Reviews: 1273

Website: https://b20tapas.com/

"the beautiful site and the food, quality/price highly recommended. very good bbq ribs. the abundant desserts, the white chocolate one disappointment. the waiters are nice, but they only attended the table if they were called, they were not attentive at any time nor to withdraw dishes even to offer a new drink. just to charge us. a pity because the letter is quite good"

Menu - 13 options

All prices are estimates.

Milena Milena

I've eaten several times here and I've never been disappointed.

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Reviews

Ignacio
Ignacio

professional and very friendly staff, full breakfast and at good price


Aleix
Aleix

exquisite tapas with an innovative touch, at good price. I'm repeating.


Jesús
Jesús

I've been working with my partner, and I loved the service, everything very clean and very good quality


Úrsula
Úrsula

very good tapas and a lot, also highlight the friendliness of l@s comarero@s and speed in serving the order


Stanislava
Stanislava

as long as I go to sevilla by bus my first stop is the mall and nothing better than a lid in bars 20, the cheese that cake of pink ines is of vice, the letter has changed quite the last time, the croquettes were also very rich


Francisca
Francisca

I got a lot of tape here, the other day I went to merendar a non-fraud, the chocolate crep and banana very good and nothing heavy, the seats are comfortable, has good views important to me and professional attention. recommended the wok .


Malak
Malak

I've been eating with a friend in the sevilla tower. We ask for melose rice with carrilla, tears and Thai chicken breast, delicious everything. He treated us with a sandra that treated us great and recommended us dessert the cheese cake and the pink panther a complete success! We'll be safe!


Horace
Horace

first visit, and surprised by the comfort of the chairs/tables, the attention, and the kitchen. I recommend: the broken eggs with chipirones on the plate and green sauce, the tuna loin on the plate with honey sauce and mustard, and dessert, the grandmother's flank with vanilla ice cream, banana and mounted cream.


Aina
Aina

the beautiful site and the food, quality/price highly recommended. very good bbq ribs. the abundant desserts, the white chocolate one disappointment. the waiters are nice, but they only attended the table if they were called, they were not attentive at any time nor to withdraw dishes even to offer a new drink. just to charge us. a pity because the letter is quite good

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Carne Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Pollo Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

Amenities

  • Tapas
  • Asientos
  • Reservas
  • Cafetería

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"porta rossa es un restaurante italiano situado en la calle, en sevilla. un lugar agradable y confortable en el que disfrutaremos de una amplia variedad de los sabores toscanos tradicionales y de los cuales estoy claro que repetiré sin duda. Para empezar nos trajeron una mini pizza, sólo para abrir el apetito, eran muy buenos, tomate y queso la bresaola con rucola y parmigiano era loca, la ternera curada en aceite, limón, rúcula y parmesano. Si quieres una entrada de luz, no demasiado pesada y no te gusta mucho una ensalada, esto es tuyo. gnocchi ‘Porta Rossa’ era mi entrada favorita, bolas de espinacas y frijoles con mantequilla y parmesano, sabor, textura, cantidad, todo. Considero que es un plato 100% que si vienes, tienes que probar tagliolino al tartufo era mi plato principal, sabor suave pero intenso a trufa, la pasta perfecta, al dente (había visto una pasta tan bien hecha) un 10/10 estraccetti con rucola y pipa verde, lomo de ternera trenzado y escarpado con rúcula y pimienta verde, muy bueno, el sabor de la carne y un show. Decidimos terminar la comida con 2 postres una cotta panna con fruta boscosa, la textura fue lo que más me sorprendió por no hablar del sabor. 10/10 y un semifreddo di cioccolato bianco y negro. (un chocolate semi-cold blanco y negro) muy bueno también aunque me quedo con el panna de la cotta. Si tengo algo que decir para terminar es que si eres amantes de la cocina italiana tradicional, tienes que venir a este lugar. la verdad de que no tengo que decir nada malo acerca de este sitio de valoración Te doy un 10/10 precio por persona 30-35€"