Beer Kitchen - Menu

81-83 Lothian Rd, Edinburgh, EH39AW, United Kingdom

🛍 Bars, Steak, Coffee, Seafood

3.9 💬 2048 Reviews
Beer Kitchen

Phone: +441312286392

Address: 81-83 Lothian Rd, Edinburgh, EH39AW, United Kingdom

City: Edinburgh

Menu Dishes: 35

Reviews: 2048

Website: http://www.innisandgunn.com/bars/edinburgh

"I treated my friend to a night out in Edinburgh in Sept '20 for her Birthday through COVID and actually got a wowcher meal deal for two steak and chips with a side and a drink for here at Innis and Gunn. Neither of us had been before so were looking to try somewhere different. With this being a 'wowcher deal ' I was a bit scared it wasn 't up to much however I was soooo wrong. The staff were super friendly, talked both myself and my friend through everything. We had hummus with dips and they made my friend her own special dip as she had never tried this before and was unsure of the flavour that came with the deal. We ordered extra chicken wings which were amazing. The steak and chips came out to perfection. Onion rings on the side and we had a few extra drinks also. Compliments to the chef!I was so grateful to the team for their superb customer service and for this being a wowcher deal was absolutely amazing. The steak was so worth the full price so we will definitely be back. Great work and a massive thanks to Kirsty, Ciara and Calum and all the team for making my friends birthday dinner so special. especially when things seem to be so dull at the moment and going out now is not the same. You guys made this a night to remember and nothing was a hassle. Keep doing what you do, great customer service thank you"

Full menu - 35 options

All prices are estimates on menu.

Uncategorized

Sandwiches

Dessert

Indian

Chicken

Chicken Wings

Entrées

Vegetarian

Fried Potatoes

American Food

Fish Dishes

Mac1984mac Mac1984mac

Oh my god. Buttermilk burger was the best I have ever had. It was sooo hot and freshly made. Amazing x

Address

Show Map

Reviews

MargaretD1920
MargaretD1920

Thanks again to all for making our visit lovely yesterday. Food and service excellent as usual. Great place.


David
David

This was my favorite meal in Scotland. Great beers, great scotch whiskey, and snacking food. I fell in love with Scottish eggs here.


kennytaylor
kennytaylor

very covid secure but can feel a tad claustrophobic its great to feel safe in lovely surroundings even better when the mango beer is on : great staff too View menu


Baines66
Baines66

Such a relaxed atmosphere the staff are great very knowledgeable if your not sure you can sample to ensure you have the right taste for you the food is fantastic nothing too much trouble


JSW390
JSW390

The tap selection in here is great; a really good mix of classics from Innis Gunn and interesting beers from all over. The food is good and the staff are friendly. Ideal for the theatres nearby.


davey1949
davey1949

Nice place with bench seats and long wooden tables makes for a good atmosphere. Lots of Innis Gunn and related beers on tap. Fresh with a nice staff but probably the most expensive place we drank in all Scotland. Stayed for a beer then moved on. Been there, done that. Good location right on Lothian Rd. View menu


W4806KBsuzannew
W4806KBsuzannew

Perfect place for relaxed drinks and food with friends. Had reserved a table but we were early so to wait for our table we sat at another but ended up just staying at the first one. (Would recommend reserving if there’s a large group of you though). Friendly staff, great range of drinks and lovely food.


X9163BZkasiam
X9163BZkasiam

I went to Innis and Gunn at the shore in Edinburgh, on Sunday 6th of June. I can't describe in words how fantastic it was. My friend and I ended up spending the whole day there, and it was simply amazing. It's not just the beer or food (both excellent it's the people who work there that make the difference, and create an amazing atmosphere and have great banter. The Sunday team was truly great. I'm afraid I don't know their names, as let's be honest....I had few drinks; but there were two girls (I think one of them was Eileen and the guy and he had vans top on. Just really want them to know that I had a great time, and that they are soooo good at what they do, and that the place is really lu...


weeams
weeams

I treated my friend to a night out in Edinburgh in Sept '20 for her Birthday through COVID and actually got a wowcher meal deal for two steak and chips with a side and a drink for here at Innis and Gunn. Neither of us had been before so were looking to try somewhere different. With this being a 'wowcher deal ' I was a bit scared it wasn 't up to much however I was soooo wrong. The staff were super friendly, talked both myself and my friend through everything. We had hummus with dips and they made my friend her own special dip as she had never tried this before and was unsure of the flavour that came with the deal. We ordered extra chicken wings which were amazing. The steak and chips came ou... View menu

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Wifi
  • Seating
  • menu
  • Delivery
  • menu
  • Visa Card

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."