Bosco Lounge - Menu

Crockhamwell Road, RG5 3JP, Wokingham, United Kingdom

🛍 Cafés, Steak, Tapas, British

4.1 💬 7182 Reviews
Bosco Lounge

Phone: +441189696293

Address: Crockhamwell Road, RG5 3JP, Wokingham, United Kingdom

City: Wokingham

Menu Dishes: 16

Reviews: 7182

Website: http://www.thelounges.co.uk

"I want to say a big thank you to all the staff that make this the best place ever to be. These wonderful staff each one make the atmosphere and dining here a sublime and world class in every way. I want to thank Kasia she is a wonderful person and I also want to thank the Head Chef Scott and Casey who cooked everything we had at our table with perfection. From my Chicken , bacon and avocado burger to the steak which was cooked perfectly. The food was seasoned and full of amazing flavours , even the sauces were amazing too. I cannot say enough how everyone who reads this needs to come here and only then you will know what it is like to live life and live life to the full. You will know exactly what I mean when you are here."

Full menu - 16 options

All prices are estimates on menu.

Dessert

Seafood

Entrées

Chicken Wings

Ice Cream*

Rice

Potatoes

Fish Dishes

Sides

Chicken

American Food

Salads

Sandwiches

LissaM02 LissaM02

First visit. Greeted very nicely. Great vegan choice and very tasty. Quirky decor. Will definitely visit again.

Address

Show Map

Reviews

783zoec
783zoec

Wow the breakfast was amazing served fresh hot, friendly and attentive staff, quick easy to order at the table absolutely perfect!


Jake
Jake

Good food just a shame the dogs were aloud in the restaurant because no animals shouldn’t be loud to be in any place that serves food


Tracy
Tracy

Visited for breakfast ... again. Always lovely food and service second to none. Made to feel very welcome and always greeted with a smile !!! Highly recommend View menu


carolinemason43
carolinemason43

The breakfast service at this restaurant is excellent, with a wonderful selection of Coeliac-friendly options. The food is fresh, hot, and served with a smile. I will definitely be returning!


Resort59238254035
Resort59238254035

Outstanding service, warm greeting. I watched the staff go out of their way to make customers with dogs and with young children really welcome and well catered for. Coffee and food were great. Well done!


Q5063OMmariao
Q5063OMmariao

Kasia is the most outstanding manager, the staff is exceptional, the food is top-notch, and the atmosphere is unbeatable - making this the ultimate spot for dining, drinking, relaxing, or dancing. It's the perfect place to enjoy live music. Each visit is an incredible and unforgettable experience. You haven't truly lived until you've been here. The GRAFTERS will be performing on November 4th - be sure to reserve a table as it's sure to be a full house. Thank you for always providing such an exceptional experience. View menu


Q5063OMmariao
Q5063OMmariao

The welcome you receive is wonderful and I would recommend the tapas because the different choices are amazing such as Korean chicken wings , The flavours always pack a punch. I love the salt and pepper squid , my favourite. Endamame guacamole was fantastic because it had a kick not overwhelming. It was cooked by Big Scott and Anastasia were the ones who cooked these beautiful dishes perfectly. Also Georgie and Natalya were outstanding too. I love this place and everyone who reads this has to experience the best Bosco lounge.


Fiona
Fiona

My family and I went to this restaurant on a Monday evening for a celebration with 6 adults and 2 young children. We placed our orders through the app, which was very easy to use. We all enjoyed the food (great job to the chefs!) as all our meals arrived at the same time, hot and delicious. On Mondays, you can order a dessert or glass of wine with any main dish or burger. We tried a variety of desserts, all of which were equally delicious. The staff were friendly and efficient. I would highly recommend this restaurant and will definitely be returning.


Q5063OMmariao
Q5063OMmariao

I want to say a big thank you to all the staff that make this the best place ever to be. These wonderful staff each one make the atmosphere and dining here a sublime and world class in every way. I want to thank Kasia she is a wonderful person and I also want to thank the Head Chef Scott and Casey who cooked everything we had at our table with perfection. From my Chicken , bacon and avocado burger to the steak which was cooked perfectly. The food was seasoned and full of amazing flavours , even the sauces were amazing too. I cannot say enough how everyone who reads this needs to come here and only then you will know what it is like to live life and live life to the full. You will know exactl... View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.

Amenities

  • Wifi
  • Tapas
  • menu
  • Seating
  • menu
  • Takeout

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"After many years, on recommendation of others, went to this restaurant to celebrate our wedding anniversary. Whilst the food was excellent, the service was atrocious and totally ruined what should have a lovely night out on a very special occasion. Booked for and seated...promptly. Orders for aperitifs taken and drinks brought promptly. Order for wine taken, bottle brought and opened. Then it all went downhill. Waited for over minutes for our meal order to be taken and that only happened because I signalled to the girl behind the bar that I was getting unhappy. First course then took about minutes to arrive. However our main course took until to arrive. I have never ever waited minutes for a main course to arrive. It would not have been so bad if the staff had shown any interest or we had been able to grab hold of one to ask what was going on, they just seemed to totally ignore us! As mentioned earlier, the food, when it did arrive, was very good, it would have been even better if the side order of vegetables my wife had ordered had also arrived. We did ask what had happened to them but when we were told they had been overlooked, decided to just make do and share mine. To add insult to injury, while we were waiting we noticed that other couples were eating dishes that were not on the menu we had been given. I later found out that we were supposed to have been given a specials menu but this had also been overlooked. At the end, the manager was very apologetic and gave a cursory discount however this was not the point. It was a special occasion at a not inexpensive restaurant I would have preferred to pay the full price and not had a ruined evening. Needless to say, we will not be returning."

Chef Peking

Chef Peking

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"After reviewing the menu, we decided to go for a 'running buffet' and shared a variety of dishes, reordering every ten minutes or so. I asked everyone to rate each dish on a scale of 1 to 5, and every main dish received a perfect score of 5, except for the Szechuan Prawns, which got a 5.5, and the sizzling spicy chicken, which scored a 6! The rice and noodles were all delicious—fluffy, tasty, and well-seasoned—but we gave them all a rating of 4 simply because the mains were exceptional. The standout dishes were the Char Siew (honey pork), which we ended up ordering three times, and the sizzling hot spicy chicken, which we ordered twice. It had a delightful kick of heat, was tender and moist, and had a wonderful sauce—even though I tried to manage the scores, they rated it a 6! The Szechuan prawns were plump, firm, and cooked to perfection, and they scored a very hard-fought 5.5, with just the right amount of heat. One of the boys was a bit picky, but we requested a serving of Singaporean noodles without vegetables for him without any hassle. This isn’t just average food; it’s really good, and it comes out quickly, looks appealing, and tastes fantastic—reflecting its price. We also tried the 'wine by the glass' options. The white Chilean Sauvignon Blanc paired well with the food, while I enjoyed an Australian Shiraz that complemented the beef, pork, and spicy dishes nicely. The Italian 'Blush' rosé was also a hit. We're already planning to return on Monday with another group of six to explore more of the menu, and I’m genuinely looking forward to it. If you truly appreciate good food, I highly recommend trying Chef Peking!"