Phone: (+34)985792735
Address: Camino De La Pereda 10, 33199, Siero, Spain
City: Siero
Dishes: 20
Reviews: 8833
Website: http://www.gauchofierro.es
"... ́ ́ : reheated with its double dose of fat, soft and without texture worthy of representing the most ilotre of the companions. In this case meat to the stone.Beloved of the fried potato, we do not resign ourselves to swallowing apparent attempts to look only in name, to a product that enriches our gastronomy. a pity, like a simple or not so simple fries can burst a dinner. say, that everything else: atmosphere, service, product, broths...Yes they were up to the level, except for the waitress, that once the soft and pringed potatoes are shown, after being asked their opinion, is limited to saying again and again that they do not understand potatoes. denying the obvious is foolish and nothing worse to empathize with the client. possible and jota solution to this, it would be to charge the joto for dedicating a little more time and offering some friar potatoes worth serving and completing the enjoyment of a dish. Ejem:A ox chopton with apparently pringy fries, soft, reheated, blackened ... price x .........$B ox chopton with authentic fries good color and texture, without excess fat. price x .... 3 or 5 €Probably the vast majority would choose the chuleton b."
Menu - 20 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Brownies
Rich, fudgy brownies packed with chocolatey goodness, perfect for satisfying any sweet craving.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Apple Pie
A classic dessert with tender, spiced apples nestled in a flaky, golden crust.
Apple Pie
Sweet, flaky pie with tender apple slices, cinnamon, and a buttery crust.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Rice Pudding
Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
User
I have a lot of treatment, food and staff care
Address
Reviews
User
quiet place, with place to play children and a very rich meal
User
is very good restaurant , good kitchen , good service and lots of goodness , good parking
User
on the line of Asturian restaurants, with abundant food, good service and cozy atmosphere.
User
good attention. typical menu of sidreria. very good puppy. Cider rhythm a little low. More waiters are needed
User
very good food. if you need it they put it to bring a friendly family atmosphere the finds is better to call the book table
User
a nice place to eat, is not the cheapest, but also not excessively expensive, good gender and large living rooms and outdoor areas, good experience
User
We've gone several times and everything is perfect. the place is very well decorated, the superataque waitress and has a spectacular terrace. recommended 100
Eduardo
It looked like a hotel reception when we entered, very well attended, unbeatable food, large quantities, all highly recommended Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cachopo de Ternera Parking space Plenty of parking Parking options Free parking lot, Free parking garage
User
... ́ ́ : reheated with its double dose of fat, soft and without texture worthy of representing the most ilotre of the companions. In this case meat to the stone.Beloved of the fried potato, we do not resign ourselves to swallowing apparent attempts to look only in name, to a product that enriches our gastronomy. a pity, like a simple or not so simple fries can burst a dinner. say, that everything else: atmosphere, service, product, broths...Yes they were up to the level, except for the waitress, that once the soft and pringed potatoes are shown, after being asked their opinion, is limited to saying again and again that they do not understand potatoes. denying the obvious is foolish and noth...
Categories
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Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Carne Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
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Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Sacar
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Wi-fi
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Parilla
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Reservas
