Gondola II - Menu

Diego de Muros, 1 BAJO. 15701. Santiago de Compostela, A CORUÑA, Amés, Spain

🛍 Café, Pizza, Comida, Pescado

3.8 💬 877 Reviews
Gondola II

Phone: +34981596446,+34981537372,+34630626817

Address: Diego de Muros, 1 BAJO. 15701. Santiago de Compostela, A CORUÑA, Amés, Spain

City: Amés

Menu Dishes: 35

Reviews: 877

Website: https://www.just-eat.es/restaurants-gondolados/menu

"El restaurante Góndola(Santiago de Compostela) ofrece gran cantidad de platos de la Cocina brasileña gallega.Es un Molino antiguo que cuenta con 6 salones, en los que se pueden degustar los platos típicos de Brasil.Entre sus especialidades ofrece Mariscos, pescados, carnes a la brasas y platos similares al rodizio brasileño.Se mantiene abierto todos los días excepto los domingos para la cena."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Dessert

Ensaladas

Postres

Salads

Desserts

Pasta

Assorted Desserts

Main Course

Malo Será

Raciones

Entrante

Carnes

Fish And Seafood

Pizzas Artesanales

Warm Tapas

A La Brasa De Carbón - Cerdo

Var Var

Espectacular todo, si pasan por Santiago vayan a comer ahí

Address

Show Map

Reviews

mila
mila

Yo he venido a tomar algo y me ha gustado el servicio y las tapas


Carla
Carla

Todo bien pero las sillas de la terraza estan rotas y te estropean la ropa. Son inestables y peligrosas porque la ropa se queda enganchada.


Javier
Javier

Decenas de años con una actitud impecable de amabilidad. Una amplia carta y unos precios que no se han ido a las nubes. Está claro que tienen una buena gestión. View menu


david
david

Para tomar algo esta genial la terraza en el parque (si no te importa niños jugando en el) En cuanto la comida deja que desear y el servicio es un poco lento por qué la terraza es gigante y solo he visto un camarero.


Alícia
Alícia

I decided to make a meriendita of compliance in the gondola and it was the best decision. efficient, fast, pleasant and a delicious meal. They treated us as kings, as well as having the park ahead to entertain the guests. thanks, jacobo and cia.


Gaspar
Gaspar

Ideal para tomar algo en la terraza y vigilar a los hijos en el parque. Un lujazo. Con la consumición suelen acompañar unas patatas fritas y un trozo de pizza . Está tan rica que alguna vez acabamos cenando allí una pizza entera. Excelente servicio y personal muy atento View menu


lis
lis

El restaurante tiene una terraza estupenda, comimos seis personas el menú del día el de 16 euros) y todo estaba estupendo: el salmón, la picaña, el revuelto, la ensaladilla,etc. Mención aparte para el camarero que nos atendió: un 10, amable ,atento y profesional. Una maravilla!!


Mário
Mário

the restaurant góndola (compostela seantiago) offers a lot of dishes from the Galician Brazilian cuisine. is an old mill that has 6 rooms, in which you can taste the typical dishes of brasil. among these specialties offers seafood, fish, roasted meats and dishes similar to the Brazilian rodizio. stays open every day except on Sundays for dinner.


minube
minube

El restaurante Góndola(Santiago de Compostela) ofrece gran cantidad de platos de la Cocina brasileña gallega.Es un Molino antiguo que cuenta con 6 salones, en los que se pueden degustar los platos típicos de Brasil.Entre sus especialidades ofrece Mariscos, pescados, carnes a la brasas y platos similares al rodizio brasileño.Se mantiene abierto todos los días excepto los domingos para la cena. View menu

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Comida Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Pescado Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.

Amenities

  • Sacar
  • Wi-fi
  • menu
  • Cafetería
  • menu
  • Salón Privado

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"I went yesterday to eat for the first time in this establishment. The service, impeccable, until the owner arrived When he was offering us what we could eat, among other things he offered us scampi; I correctly asked him if they were Scottish or from around there or Galician or some other place, something that must not have seemed very good to him; Later, among other things, he told us if we wanted scallops, and I asked him if it was the Galician (dark shell) or scallop; This really seemed fatal to this man and he scolded me loudly that I don't even remember my father, that if he doubted his restaurant, that if he was used to being given garbage in the competition... etc etc ..; If I didn't get up and leave, it was out of respect for my companion, and because we didn't want to say it, we didn't feel like starting to look for another place. I really don't understand the reason for this gentleman's anger, that she should be having a bad day; Nobody questions the quality of their product, but I believe that the customer should know and is also within their right to know if they are going to take a 250 g langoustine at 120 per kg or a dozen Scottish langoustines at 35; or if the scallop that is going to take is native or flank, or if the cockles are from Noia or Morocco or I don't know, if the vegetable stew is from a boat, if the ox is a cow or whatever. I even understand that a good restaurateur even likes that the client, if he is gastronomically demanding, asks him about the origin of the product The times where it seems that they are doing you a favor by eating at 110 euros person I think they should end, as well as speaking ill of other restaurants without anyone asking anything In the end he did not give us nor langoustines nor scallops for something it would be"