Le Galion - Menu

24 rue Pasteur, 30220, Aigues-Mortes, France

🛍 Pizza, Européen, Français, Méditerranéen

4.5 💬 3192 Reviews
Le Galion

Phone: +33466538641

Address: 24 rue Pasteur, 30220, Aigues-Mortes, France

City: Aigues-Mortes

Menu Dishes: 10

Reviews: 3192

Website: http://www.facebook.com/pages/Le-Dit-Vin/67213772021

"a well-kept restaurant, on two levels with a beautiful terrace.Tartare St jacques and carpaccio of excellent beef, pierrade meat and fish a pure feast, copiers and products are very fresh. Children also have pierrades on the menu very well served. and for only €9.50 it's nice to see them eat "big" dishes that change eternal fried nuggets and steak! Alone flat: the bread rather average given the rest, these damages, and a small forget to send our dishes in the kitchen that has been waiting for 30 minutes in front of our lol sauces the staff is otherwise very friendly and listening. In the end, €99 for 2 adult menus and 2 children's menus with drinks and wine, but this price is much worth the detour, we loved!I recommend and I will go back!"

Full menu - 10 options

All prices are estimates on menu.

Dessert

Appetizer

Entrées

Main Course

Antipasti - Starters

Kids Meal

Steaks

Mains

Vegetarian

Sylvie Sylvie

Tasteful kitchen, we took our meal in the patio on the first floor, a really nice place.

Address

Show Map

Reviews

Claude
Claude

the reception was friendly, the food was good, the restaurant has a good setting inside to redo


Jacques
Jacques

restaurant recommended by the ridge. Irreproachable service. very good fresh wine produced for pierrades (fish, meat.)this restaurant deserves to be known


Théophile
Théophile

nice resto and especially c not a catch very important tourist in a region that practice much catch tourists report quality price very correct resto to do if you are on the side of dead aigues View menu


Luc
Luc

We are never disappointed with this restaurant!The food is good, the proportions are more than suitable, not catch tourist at all...and the taulier is super nice !good address ! recommended!!!


Rémy
Rémy

passing to dead aigues for the family day, we stopped in this establishment after consulting trip advisor and by the name of it. We were not disappointed. local cuisine, fresh, well done, nicely erect. The reception and service is top. We had a great time. We recommend!!


Alain
Alain

passing on acute death for the day, we chose our lunch break on trip advisor. and the galion is in accordance with what we read. the location and the decor have nothing exceptional but you will be very welcome, and your dishes will be good and a big effort is made on the dressage of the plates! all for a reasonable price! View menu


გურამი
გურამი

passage for 4 days to dead aigues we stopped to eat one evening menu at 30€ is of a very good value quality price we took the meat pierrades and we have feasted myself finished with a pierrade of chocolate fruit .... excellent service very pleasant and fast the servers are extreme nice and smiling what is unfortunately quite rare to aigues morteson recommends


Théodore
Théodore

a little apart from all the restaurants opening on the square where is the beautiful fountain of the city and most tourists, you will find charming reception and delectable food at the galion. We all took piers of meat, very well served and succulent. the plates could have been put to the table without being washed. It's a galejade, of course. 5 pierrades, 4 coffees, 1 bottle of rosé €121.00... quite correct price for the quality and quantity that are proposed.


Patrick
Patrick

a well-kept restaurant, on two levels with a beautiful terrace.Tartare St jacques and carpaccio of excellent beef, pierrade meat and fish a pure feast, copiers and products are very fresh. Children also have pierrades on the menu very well served. and for only €9.50 it's nice to see them eat "big" dishes that change eternal fried nuggets and steak! Alone flat: the bread rather average given the rest, these damages, and a small forget to send our dishes in the kitchen that has been waiting for 30 minutes in front of our lol sauces the staff is otherwise very friendly and listening. In the end, €99 for 2 adult menus and 2 children's menus with drinks and wine, but this price is much worth the... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Européen
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Méditerranéen Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Sièges
  • Télévision
  • menu
  • Réservation
  • menu
  • Réservations

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Menu • Pizza • Européen • Français • Fruit De Mer


"My girlfriend was riding a bike ride and one of our stops for the night was in Aigues-Mortes. our guide recommended the peacock bistro and we went to the city walls to locate it. it is found that we were in Aigues-Mortes on the same day as their annual celebration of the feasts of Saint-Louis, so the community was full of space and visitors. we managed to find the paou bistro in one of the side streets and even if we had no reservation, we had the chance to have the last table available for two. they do not offer paper menus because everything is written on some large portable black tables that are displayed so that you can make selections. our server took care of us quickly and we both ordered inputs and a glass of wine each. our French-language capabilities were sufficient to enable us to communicate effectively! We both selected local wines and they were very kind. a lot of bread was provided and we looked with wonder the restaurant filling up and the small team of servers took care of everyone. our meals went out in time and the presentation was very attractive. I ordered a lamb dish and my girlfriend ordered grilled local fish. Both meals were fantastic, they were cooked to perfection and very tasty. Vegetables were provided for both of us and I had potatoes with my lamb while my girlfriend had rice with her fish. We also ordered desserts and they were served quickly and were also delicious. As the evening went on, we noticed that it was a challenge for the servers to follow everyone, I suppose that because of the festival, it was probably more busy than usual but they managed to serve everyone with a smile even if they were a little overwhelmed. . we spent more than a week in france and we both agree that it was our best meal during this period!"