Phone: (+39)0583711368
Address: Via Di Mezzo 23, Barga, Italy, 55051, BARGA
City: BARGA
Dishes: 18
Reviews: 3758
Website: https://ibist.net/ristorante-scacciaguai-srl-7238079-it
"At a time when most « eateries » can’t call them restautants) are serving the same menu everywhere charcuterie platters, pinse, tartare steak , tacos, and so forth, Booooring) this is a real restaurant. There are a couple of other good ones in Barga one serving traditional Tuscan dishes which are excellent, and another specializing in fish, while Scacciaguai has wisely chosen to have more sophisticated dishes, and it was refreshing. Kudos to the young owners. The ambiance is pleasant and intimate, the service is smiling and friendly. Riccardo is extremely competent with the wines. They have an extensive wine list, focusing on Tuscan wines and even more on the local ones from Lucca province. Prices range from 11 Euros to well over 100 for some of the Tuscan reds so there is something for everyone. We chose a nice Poggio dei Paoli from Tenuta Lenzi at 22 Euros and it was perfect. Food: Both Porcini and Truffles from the Garfagnana have arrived, and I love both. I started out with the best way to eat truffles: two fried eggs. The eggs were perfectly cooked the white firm and the yolk pleasantly runny. The truffle shavings on top were just right. My friend opted for potato gnocchi filled with sheep ricotta with sauteed grape tomatoes. We followed that with guinea fowl breast cooked sous vide and roast friggitelli peppers. Finished off with a chocolate soufflee filled with melted chocolate. A digestif was offered on the house. A really lovely experience. well worth going back The price was right too of course it wasn’t cheap, but the food wasn’t either: Excellent quality ingredients, Excellent chef. Bravo!"
Menu - 18 options
All prices are estimates.
Sushi
Freshly rolled sushi with a perfect balance of vinegared rice and fresh fish, served with soy sauce, pickled ginger, and wasabi.
Muffins
A selection of fluffy muffins, each bursting with rich flavors and a moist, tender crumb, perfect for any time of day.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
User
A good choice of quality dishes with seasonal variations. Excellent service.
Address
Reviews
User
Locale incantevole,personale molto preparato e gentile,cibo al top! Consigliatissimo!
User
Service: Dine in Meal Type: Dinner Price per person: €30–40 Food: 3 Service: 3 Atmosphere: 3
User
veramente una scoperta...ottimi piatto ottimo vino dolci superlativi e personale gentilissimo
User
Ottima qualità, staff cortese. Consiglio vivamente! Service: Dine in Meal type: Dinner Price per person: €50–60
User
Ristorante meraviglioso! Gentilezza, cortesia, preparazione e ottimi piatti. Bravissimi. Food: 5 Service: 5 Atmosphere: 5
User
eravamo già stati in passato, posto molto bello e suggestivo, persona attenta e preparata. le eccellenti tartufi e la torta al cioccolato meglio di quanto ricordassimo. un po' troppo tempo di attesa!
User
Bella posizione, personale cordiale e disponibile! sarebbe il meglio mangiare fuori! Peccato! La guancia di manzo, un SPETTACOLO!!! Cioccolato nero soufflé, DELIZIOSO!!! Servizio: cenare in tipo Pasto: Pranzo Prezzo a persona: €40–50
User
Cioe', sono appena capitato a Barga all'ora di pranzo e mi sono fidato della mia fortuna, spesso intuizione. questa volta è andato bene: tartufo, guancia di manzo e patate al forno! È un peccato che l'autonomia dei nostri apparati digerenti non ci abbia permesso di assaggiare altre prelibatezze, ma ora conosciamo la strada. Bene!
Theresa55051
At a time when most « eateries » can’t call them restautants) are serving the same menu everywhere charcuterie platters, pinse, tartare steak , tacos, and so forth, Booooring) this is a real restaurant. There are a couple of other good ones in Barga one serving traditional Tuscan dishes which are excellent, and another specializing in fish, while Scacciaguai has wisely chosen to have more sophisticated dishes, and it was refreshing. Kudos to the young owners. The ambiance is pleasant and intimate, the service is smiling and friendly. Riccardo is extremely competent with the wines. They have an extensive wine list, focusing on Tuscan wines and even more on the local ones from Lucca province....
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Panini A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
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Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
Amenities
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Wifi
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Porta Via
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Mastercard
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Carta Visa
