Taberna Goieta - Menu

Artiz Bidea, 2, 48100, Mungia, Spain

🛍 Pizza, Europeo, Asiático, Brocheta

3.9 💬 3314 Reviews
Taberna Goieta

Phone: +34946748072

Address: Artiz Bidea, 2, 48100, Mungia, Spain

City: Mungia

Dishes: 9

Reviews: 3314

Website: https://www.facebook.com/tabernaGoieta/

"No encontrábamos sitio para comer porque era todo bajo reserva y se nos hizo tarde 15,15 y dimos con este sitio,y nos cogieron sin problema,la camarera muy maja,súper atenta.Comimos el menú fin de semana una ensalada de pulpo,bacalao con piperrada y mi marido con cordero asado con patatas y de postre tarta de queso y el peke una ración de croquetas.Todo riquísimo"

Menu - 9 options

All prices are estimates.

Luis Luis

Fuimos a comer, comida excelente, carne muy buena, atención muy buena.

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Reviews

Reflexiones
Reflexiones

Mucha amabilidad por parte del equipo!! Muy buen trato !!! Y la comida riquísima!!


Eusebio
Eusebio

El bar está bien, servicio bien pero calidad del producto en la cena por el precio, insuficiente. No pararé por aquí ni para comer ni para cenar.


Carlos
Carlos

Hace tiempo iba siempre,tenía bien para dejar la bicicleta. Cambie de sitio ,ahora voy a la plaza . Esta mañana he vuelto ,pero creo que no voy a volver .


josuh984
josuh984

We ate raciones. It was terrible. Awefull bad-looking food. Terrible taste. Small amount. Unprofesional service. From 10 Raciones only one was decent. DON'T GO


491Keith
491Keith

Always open 7 days a week. Weekday lunch menu very reasonable with 4 to 5 choice of first and second course. Busy and much appreciated by locals and business travellers.


Gorimper
Gorimper

Una atención excelente. El menú a precio asequible y buenos platos. Un lugar muy agradable donde disfrutar tu menu del día y los fines de semana un buen menu especial. Tiene una terraza muy amplia y bien decorada con calefactores para el invierno. Un sitio muy recomendable.


User
User

A small but well run restaurant with about 15 tables. The restaurant specialises in serving fixed daily menus at very reasonable price. It also has a lovely bar serving canapes and drinks and coffees. Very recommendable if running on a tight budget. Price quality and friendly service exceptional. Well run.


Amalur
Amalur

Hemos comido varias veces aquí y siempre muy bien, tanto la comida, como el trato. la tortilla que hemos cojido hoy para llevar nos a sorprendido gratamente....seguiremos llendo siempre que podamos, muy recomendable.Ademas podemos comer con nuestros perritos en la terraza y el trato hacia a ellos es inmejorable. Recomendable 100x100


Crisainhizan
Crisainhizan

No encontrábamos sitio para comer porque era todo bajo reserva y se nos hizo tarde 15,15 y dimos con este sitio,y nos cogieron sin problema,la camarera muy maja,súper atenta.Comimos el menú fin de semana una ensalada de pulpo,bacalao con piperrada y mi marido con cordero asado con patatas y de postre tarta de queso y el peke una ración de croquetas.Todo riquísimo

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Europeo
  • Asiático
  • Brocheta Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.

Amenities

  • Sacar
  • Asientos
  • Reservas
  • Cafetería

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"We did stay in the village here and this restaurant was really just around the corner. Lots of outside tables on sunny days and nice tables inside in the light and bright wintergarden. Also a bar area to have a casual after work drinks or so. We came here twice for dinner. After the first nice we were so impressed that we made a second reservation right away. Our Bulldog was welcome inside as well. Manolo the owner and his staff did a fantastic job. Made us feel welcome and at home. Took care of us very well and were very very attentive. The food here is excellent. Might cost a bit more than other options in the village, but you get real quality on the plates here. Combined with a really nice and relaxed atmosphere. Some dishes we've had were: Foie Gras (wonderful sized mi cuit Foie; high quality) Steak with Foie (perfectly tender cut of beef with nice Foie) Deep fried Mollejas (offal the gizzard of the beef, definitely worth a try, tasted fantastic) grilled shrimps (nice and fresh, perfectly cooked) Sukalki (a traditional Basque meat stew made with onions, carrots, choricero peppers, peas and potatoes) Chipirones en su tinta (squid in ink rare to find; a great item) They got some nice selection of wine here as well. By the bottle or glass. Every single dish was a piece of art. All perfectly cooked. The cook here is an absolute master. Kudos to that man! The Foie was so good, we ordered it both evenings. And they also bake their own bread here. At just 3.50 a piece (and it's a whole loaf). So crispy, so fluffy. Perfection. Bought one to bring home for breakfast even. It's one of these really perfect restaurants. Not just one of the best in Spain. One of the very best we've ever been at."