Toby Carvery Cockleshell

Heol-Y-Mynydd, Swansea SA4 4PS, United Kingdom

🛍 Meat, Salads, Chicken, British

4.3 💬 67 Reviews
Toby Carvery Cockleshell

Phone: +33186995715

Address: Heol-Y-Mynydd, Swansea SA4 4PS, United Kingdom

City: Swansea

Menu Dishes: 35

Reviews: 67

"During my recent visit, I found the food to be dry and lukewarm. I frequent this restaurant often, but it seems that the Sunday carvery has become inconsistent. I had requested to sit closer to the food area when I made my reservation, but ended up sitting far away, which was quite disappointing. The only bright spot of this visit was our waitress, who was very helpful. Given this experience, I don’t think I would return anytime soon."

Full menu - 35 options

All prices are estimates on menu.

Dessert

Vegetarian, Vegan & Fish

All Sandwiches (Available Monday-Saturday)

Starters

Toby Pudding Co - Classics The Toby Way

Entrées

The Legends

Main Dishes

Side Dishes

Vegetarian

Our Famous Four Roast Carvery

Sandwiches

Fast Food

Toby Tasters

Soups

Sweet Treats

Puddings

Pasta

Kids Breakfast

Tasty Alternatives: Vegetarian & Vegan Dishes

Salads

Toby Tasters (Nibbles To Warm Up Before Your Legendary Roast. All 500 Calories Or Less)

Appetizers

Mac & Cheese Yorkie Wrap

Ice Cream & Sundaes

User User

n ormaly very good, but was put by the toilet because the waitress could not find my booking.

Address

Show Map

Reviews

User
User

I have always considered Toby to be first-class for both food and service, and I've never had a complaint.


User
User

The service was outstanding, and the restaurant itself was clean and comfortable. The food was of excellent quality and offered great value.


User
User

Excellent food at the cockleshell the waitress was superb she give the wife and I the best service 100 o/o can’t wait to return Peter thomas View menu


User
User

Meat was well cooked. Wide variety of veg, however some of the veg ,peas and carrots in particular, had been under the hot lights too long and we’re drying up


User
User

Have to book to go so I booked for 3pm. Yet they must of over booked, so the queue for food was over a 30min wait. Booking for 3pm, sat down to eat at 4:30pm. Crazy.


User
User

Really enjoyed everything about the experience. The food was really tasty and plentiful. The waitress was very friendly and the restaurant was so comfy and not too busy. View menu


User
User

Staff were polite and gave excellent customer service. Our waiter had a trainee and he was very thorough and patient explaining procedures to him. Very fast efficient service.


User
User

Although it was very busy, showed to table. Queue of 20 people infront but with two carvers queue did not take take long to get served. Food fresh and well tasty. Staff were friendly and polite.


User
User

During my recent visit, I found the food to be dry and lukewarm. I frequent this restaurant often, but it seems that the Sunday carvery has become inconsistent. I had requested to sit closer to the food area when I made my reservation, but ended up sitting far away, which was quite disappointing. The only bright spot of this visit was our waitress, who was very helpful. Given this experience, I don’t think I would return anytime soon. View menu

Categories

  • Meat Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
  • Salads Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate. View menu
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.

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