Phone: +41227322629
Address: boulevard James-Fazy 20, Geneva 1201, Switzerland, Genève
City: Genève
Menu Dishes: 29
Reviews: 2610
Website: http://brasseriebagatelle.ch
"It's no longer what it was.. this institution where you could enjoy good mussels and fries, now only depending on availability.. We had a family dinner at Bagatelle and were very disappointed.. We started with the aperitif with a Hugo with two shredded leaves in the glass, without lime and without taste! I actually had to ask the waitress to add a little elderberry... A rib steak for CHF 44. cold and full of nerve, it's shameful! We just enjoyed the perch fillets and vegetables, but nothing more... we asked for the bill, without coffee and without dessert which we were not even offered... without regrets and without return that's for sure.. ."
Full menu - 29 options
All prices are estimates on menu.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Chicken Salad
Mixed greens topped with grilled chicken, cherry tomatoes, cucumbers, and a light vinaigrette.
Plat
Main Courses
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Soups
Entree
Appetizer
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Egg Dishes
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Pasta
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Salad
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Burger
Cheeseburger
Juicy beef patty with fresh lettuce, tomato, pickles, and melted cheese, all packed in a soft burger bun.
Entrées
Starters
Mushroom Risotto
Creamy Arborio rice with sautéed mushrooms, Parmesan, and a hint of truffle oil.
Side Dishes
Macaroni And Cheese
Creamy macaroni pasta smothered in a rich, cheesy sauce, baked to golden perfection, and topped with crispy breadcrumbs.
Entrées Tapas Froides
Jacqueline
Any meal, quite tasteless.. Friendly service!
Address
Reviews
Patricia
Brasserie with good service and tasty dishes. GOOD
Tilda
I had some wine and an onion soup. Very nice, no complaints :
danilo
We eat very well, good service, helpful and resourceful. restaurant well located but be careful of the very rare parking space in the area. Price in Geneva standard!!! View menu
Ronnie
I disagree with most of the reviews. I pass by Geneva on business and always top at this spot. It looks touristy on the outside, but wow...the chicken salad, the cheese plate, espresso. Absolutely delicious. One of my faves.
Olena
I was in this establishment many years ago. I really liked him then. This time in Geneva, she remembered him, but could not remember the name. Today, by chance, they just ran into him. Double joy saw the mentioned and had a delicious lunch.
Mike
Lovely staff, great atmosphere and decor. Most restaurants in Geneva feel a bit claustrophobic but not this. My wife had Chicken n mushrooms Risotto and me a mixed grill. With lemon meringue pie and a pear ice cream all very nice best meal so far. With drinks cost 82 euros. View menu
Philippe
We wanted to go to a brasserie and couldn't get a table at Lipp since they were fully booked that night. Our hotel suggested Brasserie Bagatelle instead. The restaurant was empty and the food felt pretty average. Not really bad but nothing extraordinary either. Maybe we were just unlucky and your odds will be better.
christophe
Very warm welcome and the dishes are very good. The daily specials are definitely worth it. The burger is also very good, apart from the vegetables and peppers. It's not super harmonious, it might have been better with just a mixed salad. The deserts at the entrance are magnificent and tempting. Visually they are super beautiful, however I tasted the lemon tartlet and there was no lemon taste. And the chocolate fondant wasn't great. With a cold heart. I recommend the hot dishes but not the deserts, even if visually they are very appealing.
Luigi
It's no longer what it was.. this institution where you could enjoy good mussels and fries, now only depending on availability.. We had a family dinner at Bagatelle and were very disappointed.. We started with the aperitif with a Hugo with two shredded leaves in the glass, without lime and without taste! I actually had to ask the waitress to add a little elderberry... A rib steak for CHF 44. cold and full of nerve, it's shameful! We just enjoyed the perch fillets and vegetables, but nothing more... we asked for the bill, without coffee and without dessert which we were not even offered... without regrets and without return that's for sure.. . View menu
Genève
Geneva, a cosmopolitan Swiss city by Lake Geneva, is known for its UN headquarters and rich cuisine including fondue, raclette, and its own chocolate specialties.
Categories
-
Schweizer Swiss cuisine offers a delicious blend of savory meat dishes, rich cheeses, fresh vegetables, and hearty bread, all reflecting the diverse cultural influences and traditional flavors of Switzerland.
-
Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
-
Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
-
Französisch Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
Amenities
-
W-lan
-
Kinder
- menu
-
Kellner
- menu
-
Volle Bar
