Phone: +34972316113,+34657861329
Address: El Vapor, 3 BAJO. 17230. PALAMOS, GIRONA, Palamós, Spain
City: Palamós
Dishes: 24
Reviews: 6942
Website: http://www.canblau.cat/
"We wanted to go to can blau to eat and the food fulfilled our expectations, but the truth is that the experience was a little chaotic. To begin with, I touch a waitress who only spoke Catalan, I understand that he gives priority to his language, but once he sees that we are not Catalan, we do not understand why he did not speak to us in Spanish. We wanted to order shrimps, but they told us there wasn't because we weren't in season. We did not know that it was going for seasons, since in high-level restaurants (in the etxebarri, for example) they serve it all year. Finally, we ordered oysters, octopus salad, cane and rice to the casserole with bogavante. everything got us a lot, it is noticed that they handle quality products. the problem, once again, was the service. We got everything out at once, when we were at a tiny table and it was very uncomfortable. Besides, the rice gets it too hot that made us burn our tongue. They could wait for us to finish the incoming to get him out. I don't understand the rush they had all the time. dessert, we ask for a mujito sorbet and a pineapple cake. The ice cream didn't seem like anything else, but the cake was delicious. The wine menu, without being anything extraordinary, is correct. to highlight also the bread, which was very rich. Another negative aspect was the services. I've never seen such dirty baths in a restaurant in my life. They were so disgusting, sad. In short, if it were only for the food I would put a five without hesitation, but I think it would put a three after the bad service that our waitress gave us and the filth of the services."
Menu - 24 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Hornado
Slow-roasted pork marinated with spices, served with potatoes and corn.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Cheese Cake
Indulgent, creamy cheesecake with a buttery graham cracker crust, topped with rich, velvety cheese filling.
Frutti Di Mare
Seafood medley with fresh pasta, tossed in a garlic-infused tomato sauce.
Steamed Mussels
Fresh steamed mussels in white wine broth, served with garlic and herbs.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Malak
excellent in everything! phenomenal food and unbeatable service
Address
Reviews
Encarnación
the food was very good. the staff was attentive and fast service.
Anna
Hemos estado muy bien servidos y el arroz era bueno como siempre.
Daria
¡Me encantó este lugar! Estuve aquí con mis amigas y nos lo pasamos genial. ¡El servicio fue increíble!
Ron
restaurant on the edge with specialty in fish and seafood we choose a fish that he comes to show us before simply baking wonderful, just found lack of a follow-up.
Daniel
Un excelente arroz con bogavante, ¡bien servido! La terraza es agradable y está bien situada, frente al museo de la pesca. Un poco caro pero cuando es bueno no te arrepientes!
Melani
Excelente! La atención por parte del Metre y los camareros muy servicial! Hay que reservar. Precio-calidad. De las mejores anochoas que he probado, las gambas otro nivel y un arroz sabroso y contundente. Si pasáis por Palamós parada obligatoria.
Roberto
marvelous food every dish we have eaten (made with bread with tomato, mussels to the sailor, oysters, fried boquerones) was super rich, cooked respecting the natural flavor of the raw material! we recommended it and has been super successful! the super friendly and gentle staff, especially the blonde woman who has been super affectionate! as dessert we have ordered the assortment of cakes we recommend! 100% satisfied!
Karin
Este fue uno de mis lugares favoritos para comer en la Costa Brava. Las Gambas eran increíbles (hicimos las pequeñas pero volvería por las medianas). También probamos la fideua (similar a la paella pero hecha con fideos/espaguetis cortos), este es un plato difícil de hacer bien y no nos decepcionó. El vino, las aceitunas y el aceite de oliva (todos locales de la región) también fueron estrellas del espectáculo. ¡El café vino con una deliciosa trufa de chocolate y el pastel de queso fue de primera categoría! Muy recomendable si visitas Palamós en la Costa Brava.
Abril
We wanted to go to can blau to eat and the food fulfilled our expectations, but the truth is that the experience was a little chaotic. To begin with, I touch a waitress who only spoke Catalan, I understand that he gives priority to his language, but once he sees that we are not Catalan, we do not understand why he did not speak to us in Spanish. We wanted to order shrimps, but they told us there wasn't because we weren't in season. We did not know that it was going for seasons, since in high-level restaurants (in the etxebarri, for example) they serve it all year. Finally, we ordered oysters, octopus salad, cane and rice to the casserole with bogavante. everything got us a lot, it is noticed...
Categories
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Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
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Catalán Catalan cuisine captures the heart of the Mediterranean with its rich flavors, offering dishes like hearty escalivada, succulent butifarra, and creamy crema catalana, celebrating the vibrant heritage of northeastern Spain.
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Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Sacar
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Wi-fi
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Grupos
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Terraza
