Carnarvon Arms - Menu

Winchester Road, Whitway, Basingstoke and Deane, United Kingdom, RG2 0, Basingstoke and Deane

🛍 Pub, Vegan, British, Vegetarian

4.1 💬 6630 Reviews
Carnarvon Arms

Phone: +441635278222

Address: Winchester Road, Whitway, Basingstoke And Deane, United Kingdom, RG2 0, Basingstoke and Deane

City: Basingstoke and Deane

Menu Dishes: 17

Reviews: 6630

Website: https://www.thecarnarvonarmshotel.com/

"The dining room was very loud and had poor acoustics, making it difficult to hear my tablemates but easy to hear others across the room. The food was good, however, they had run out of the bavette for the steak frites by 7pm on a Saturday night. Our main dishes took nearly 45 minutes to arrive with no explanation or apology until one of us complained. Even then, the apology was given without any explanation. We decided to skip dessert as the mood at the table had soured."

Full menu - 17 options

All prices are estimates on menu.

Dessert

Fish Dishes

Indian

Chicken Wings

Rice

Main Courses

Mexican-American Food

Pork

Vegetarian

Steaks

American Food

Al Forno*

Specialties

T T

Amazing Sunday lunch Food: 5 Service: 5 Atmosphere: 5

Address

Show Map

Reviews

Adam
Adam

Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5


Janey
Janey

A wonderful Sunday Lunch. Perfect in every way. Thank you very much. Price per person: £60–70 Food: 5 Service: 5 Atmosphere: 5


Daniel
Daniel

Cost per person ranges from £30 to £40. The food was rated 4 out of 5, the service was rated 5 out of 5, and the atmosphere was rated 4 out of 5. View menu


malcolm
malcolm

Very friendly and attentive staff. Enjoyed our restful stay after a day touring Highclere Castle Price per person: £100+ Food: 4 Service: 5 Atmosphere: 4


Mark
Mark

Was expecting more from the food as the menu was quite expensive. Drinks were expensive. Probably won't visit again as there are better places to eat for that sort of money Price per person: £100+ Food: 3 Service: 4 Atmosphere: 4


Ryan
Ryan

Never had the opportunity to visit this pub before, but I’m certainly glad I found one! Great classic pub vibe, Decor is wonderful and the pub is very well presented! Food is great and well priced for the quality, I attended on a Sunday so it was obviously slightly busier, but it didn’t make it unpleasant! Will definitely be back! Price per person: £10–20 Food: 5 View menu


John
John

The service at this restaurant is excellent, friendly, and welcoming. The food is top-notch, with generous portions - my fish was so big it seemed to have come in its own trawler, and it was incredibly tasty. I would definitely recommend this establishment, as it offers a fantastic dining experience. The price per person is around £30–40, and I would rate the food, service, and atmosphere all a perfect 5 out of 5.


Simon
Simon

This restaurant should be avoided at all costs! It was the worst experience we've ever had. They were understaffed and incompetent, and even tried to charge us £19 for a tea and toast with jam. The room was incredibly unclean, with dirty sheets. The dinner was terrible, made with cheap ingredients and even had a hair in the food. When my wife complained, the waitress just picked out the hair in front of us. Avoid this place at all costs!


Justin
Justin

The dining room was very loud and had poor acoustics, making it difficult to hear my tablemates but easy to hear others across the room. The food was good, however, they had run out of the bavette for the steak frites by 7pm on a Saturday night. Our main dishes took nearly 45 minutes to arrive with no explanation or apology until one of us complained. Even then, the apology was given without any explanation. We decided to skip dessert as the mood at the table had soured. View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wifi
  • Seating
  • menu
  • Mastercard
  • menu
  • Diners Club

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"Our first visit. We cannot praise thank The Wellie highly enough. What a find! Peacefully rural on a quiet road to the south of Baughurst. A classic, pretty country pub, now converted to an excellent restaurant, with three rooms. What strikes you first is how immaculate The Wellie is, inside and out. The large garden is a delight. Masses of dahlias and all manner of bushes and plants. Birds, birds and more birds. Do check out the vegetable garden beyond the rear car park. You then walk inside to the warmest of relaxed welcomes from the owners, Simon and Jason, and manager, Sheila, and their lovely young helpers. Nothing is too much trouble. The first thing you’ll spot is the array of fruit, veg salad for sale by the pub bar – the Wellie Deli. Along with home made jams, chutneys, quiches, etc. I then spotted the two hand pumps! Longdog Golden Poacher Basingstoke Pride. The seating inside is for diners every session is a sell out! But I was very happy to sup several excellent pints of well kept draught Basingstoke Pride in the garden – until I discovered their Negronis! Truly the best this side of Kwant (Piccadilly). We’d opted for the room in the pub: the Apartment. Two rooms on the first floor, knocked through. Enormous comfy bed, large rainfall shower, sofa, mini bar – two TVs! Free milk homemade shortbread. One of the discoveries we made here is the fabulous tea they serve from Prince Sons. As you can tell by now, we were very happy with our first stay at The Wellie… and then we went down for dinner! A truly exceptional menu from Jason’s kitchen, which changes each evening. Highlights were the scallops wrapped in pancetta, the pollack, the lamb pot pie, the twice baked cheese souffle, the NY cheesecake, the rhubarb ice cream, the treacle tart... All so fresh, tasty, and mainly from their garden. What we loved most was it was relaxed but fine dining without the tiny portions. The Full English breakfast the next morning was equally tasty. All in all, we did not want to go home! Thank you Simon, Jason Sheila. We will be back, soon."