Phone: +33227435625
Address: 25/27 Rue Alphonse Karr, Etretat, France, 76790, Étretat
City: Étretat
Menu Dishes: 15
Reviews: 7365
Website: http://www.lebelami.com
"Dinner on a Saturday night without a reservation. All the tables of 2 were taken but the boss proposed to install us at the counter, which made us very well in front of the few restaurants opened this rainy and cold Saturday of January. Welcome and service very pleasant, friendly and friendly. Warm and laid atmosphere, impeccable furniture. Selection of wines with generous glass, not to mention the winery full of offers for all prices (in great majority very accessible . Entrance: Snails in tempura, purée de panais and emulsion in garlic snails were a little lost in the panure at first but all was very balanced and simply good and greedy! Trilogy of houmous (nature, curry and paprika excellent and 1€ donated to a Lebanese charity Plats: Saint Jacques and risotto excellent, the Saint James were at the right balance of cooking, the risotto was greedy and the spinach behind (it seems to me to add a welcome vegetable touch Filet of lean and root of parsley fish in light under cooking but despite all tender and melting, the roots were good There was a softness similar to that of the panais with a grassy touch that fits well with the fish. Dessert: Pear poached with amaretto emulsion, almond pieces and biscuit fragments (amaretti? soft but with body thanks to the pear flesh even if it could have been more melting (impact of the season? A very beautiful address that combines taste and friendliness in a young and warm decor."
Full menu - 15 options
All prices are estimates on menu.
Appetizer
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Asian
Gyoza
Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.
Toast
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
American Food
Hot Dog
A classic grilled hot dog served in a soft bun with your choice of toppings including mustard, ketchup, onions, and relish.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Main Courses
Soups
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Seafood
Calamari menu
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Antipasti - Starters
Dessert
Fruit Salad
A refreshing mix of seasonal fruits served chilled, perfect for a light, healthy dessert or side dish.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Main Dishes
CLÉMENCE
A pleasant lunch, with different flavors and a warm setting.
Address
Reviews
LOPES
A delicious meal, a warm welcome. In short, a perfect moment! We'll go back.
NICOLAS
A high quality ratio where there is not much to say: warm welcome, generous cuisine and quality, coherent prices. I strongly recommend. N.
FLORENT
A most pleasant evening, with a top service! The welcome time, that the presentation, that the taste in the mouth was at the rendezvous a great thank you to Mourad for this beautiful welcome. I highly recommend! View menu
ARNAUD
Top, very good atmosphere, a quality service and dishes with Lebanese inspirations exellent. I recommend the ceviche and houmous in the entrance a pure delicacies as well as sublime and tasted dishes. Very good discovery...
CHOLLET
We went there for the brunch of the first year and we were very welcome. The benevolence was at the rendezvous! Very generous Brunch with a lot of choice and really very good! Thanks again for the good time at home for the new year!
MANON
From crossing to Etretat for the new year, we reserved for the brunch of January 1. The brunch was very complete, the excellent kitchen, and the staff is very pleasant. The decoration is also very nice. We recommend Le Bel Ami without hesitation! View menu
NOÉMIE
A small pepit that is worth the detour, a small card that guarantees the freshness of the products but that leaves enough choice to hesitate (because you want to taste everything)! In the plate, it's creative, full of flavors and we're enjoying each other. The welcome is friendly, warm and full of good humor. To consume without moderation any!
MARIUS
I strongly recommend this restaurant in Etretat. The staff is very welcoming, listening and very good advice. We discovered a small map, with seasonal products and proximity. Quality pledge. We were there a noon, with their menu choice between 2 entries 2 courses 2 desserts, for 25€, we came out enchanted. And for wine lovers, sommeliers will delight you with their wide selection, there are for all tastes. To come and try as soon as possible
ALEXANDRE
Dinner on a Saturday night without a reservation. All the tables of 2 were taken but the boss proposed to install us at the counter, which made us very well in front of the few restaurants opened this rainy and cold Saturday of January. Welcome and service very pleasant, friendly and friendly. Warm and laid atmosphere, impeccable furniture. Selection of wines with generous glass, not to mention the winery full of offers for all prices (in great majority very accessible . Entrance: Snails in tempura, purée de panais and emulsion in garlic snails were a little lost in the panure at first but all was very balanced and simply good and greedy! Trilogy of houmous (nature, curry and paprika excelle... View menu
Categories
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Végétalien "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
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Méditerranéen Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
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Cuisine Moderne Modern cuisine blends innovation with tradition, offering dishes that push culinary boundaries through creative techniques and contemporary presentation, creating a unique and memorable dining experience.
Amenities
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Wi-fi
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Groupes
- menu
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Emporter
- menu
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Traiteur
