The New Forge - Menu

The Parson Woodforde

➤ Church StNorfolk NR9 5JU, Norwich, United Kingdom

Menu • Pub • Vegan • British • Vegetarian

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"it was so good to go back to the parson woodforde today that allyson steve is at the tax. a so beautiful pub, recently reopened and worth a visit. lunch was absolutely excellent, the leber and speck was for dying. After we ate in the drayton old lodge at many occasions, we were thrilled to hear that this amazing couple had taken over this pub and gave us a reliable spot to catch up with friends. I could add that we have to travel there for an hour and half a time, but it is worth it. when the opportunity appears, we will certainly use the beautiful accommodation and then they can enjoy the full monty breakfast, lunch, afternoon tea and dinner! a beautiful greeting, especially for our labor, harvey, (ventilated in the bar area), which the experience as much as we enjoyed. thanks to allyson and her personal for such a nice lunch time, we will be back! especially when my favorite shiraz was reminded and produced at my arrival how good this is! I wish them all very best in their new venture."

The Honingham Buck

➤ 29 The Street Norwich, Norfolk NR9 5BL, Broadland, United Kingdom

Menu • Beer • Wine • British • American

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"A restaurant thrives on on a quality chef Honingham Buck has a chef who thinks 'outside the box '..exceptionally good food,delicious flavours with delightful twists on cominations..skillful sheer pleasure to eat there. Dining out should be a treat what a treat this establishment is. Personable staff good buzzing atmosphere ..genuine, not pretentious. Highly recommended."

Cafe Verde

➤ United Kingdom, NR20 3JY, Breckland

Menu • Pub • Coffee • British • Breakfast

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"We have been loyal customers for many years, but today's experience was extremely disappointing. We waited 30 minutes for our drinks, and when they finally arrived, we were told that the server was new. While understanding, I politely reminded her about our order. Despite this, our food never arrived, causing stress for my 90-year-old diabetic mother who needed to eat. After 45 minutes and another reminder, we were met with annoyance rather than politeness. As a restaurant owner myself for 14 years, I know how busy it can get, but the restaurant was nearly empty at that time. When the food finally arrived, it was subpar - my bacon and Brie were mostly fat, while my mother's turkey was mostly stuffing. No one checked in on us or apologized for the delay."

The Sports

➤ Honingham Road, NR9 4DD, South Norfolk, United Kingdom

Menu • Soup • Pizza • Coffee • British

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"Barnham Broom is located in the middle of nowhere, and has the benefit of being home to two golf courses, a reasonably good gym/spa and the glorious Norfolk countryside. But rather that capitalise on those opportunities, Barnham Broom take the “captive market” method of pricing to a new level. Nobody goes to Barnham Broom for the food or drink, you go because of one of the aforementioned reasons. Maybe a golf trip, a spa break or just a stay in the Norfolk countryside. But once they have you, they know you have no choice but to pay whatever they want. The bar staff are genuinely embarrassed to charge the prices they do. After a round of golf, I was shocked that it would cost £5.95 for a simple pint of orange juice and lemonade! It’s frankly embarrassing and it leaves a very sour taste when attending what is a lovely venue. Having spoken to many golf members (past and present), they all share the same resentment that they are being ripped off, and the management think that “higher prices higher income” where in reality a fair price is likely to lead to more orders."

Valley Bar at Barnham Broom

➤ Barnham Broom Honingham RoadNorfolk NR9 4DD, Norwich, United Kingdom

Menu • Steak • British • European • Vegetarian

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"We stayed in the hotel so had breakfast and dinner included. The food selection was excellent and quality good. The highlight of the weekend was the customer service in the restaurant, particularly by Ryan and Lily. Ryan had such a way with customers. He clearly has an extremely successful future in hospitality ahead of him."