Phone: +34660186906,+34983357936
Address: Plaza Martí Y Monsó 4, 47001 Valladolid, Spain
City: Valladolid
Dishes: 20
Reviews: 6434
Website: https://www.villaparamesa.com/
"We arrived here on a Thursday night and the place was rammed. The nice lady in the bar area found us a little counter space in the rear dining room. We are so glad we stayed. She took such good care of the both of us, helped us with the menu and served us probably the best red wine I have had in Spain. All the tapas were delicious but the most memorable was the suckling pig. She asked the kitchen to split our single order into 2 separate servings for me and my wife and it was beautifully presented. It was absolutely delicious. The atmosphere here is excellent but make a reservation for the dining room where the wonderful ladies will wait and fuss over you and make you feel just wonderful."
Menu - 20 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Churros
Churros: Crispy, golden dough sticks dusted with cinnamon sugar, served with a side of rich chocolate dipping sauce.
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Bart
Very nice tappas place! different tastes, different presentation, classic tapas bar. A must go in Valladolid.
Address
Reviews
Carmen
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pinchos, Mini Hamburguesa, Tapas
Galles
Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Vieira Con Papada Ibérica Y Puré de Apionabo
Eduardo
Best tapas in Valladolid! next to the Zagales. It's a shame that they no longer have a bar like before. Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 4
Melo
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pinchos, Mini Férreos Turrón Naranja, Torrijas, Tapas
Jordi
Mandatory stop. All very good. Super recommended Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Carrillera
Pucelator
The waiters were very attentive and friendly, we ordered the highly recommended tasting menu Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5
Marta
Surprising and exquisite food in the center of Valladolid. A very pleasant atmosphere and very attentive and professional service. Without a doubt to repeat!! Food: 5 Service: 5 Atmosphere: 5
Ellen
What a gem in a relatively small town two hours from Madrid called Valladolid. We were lucky to get in with out an advance reservation. The complimentary olives blew us away right from the get go. Make sure you ask for refills. They are very gracious about that. We have the braised pork shoulder, the squab and the fish main. Each dish was beautifully presented and taste marvelous. Regrets that due to their rather generous portions, we were too full to ordered desserts. The staffs were super friendly and pleasant. This is a must go place if you are in the area. The restaurant is a restored old barn with many of the Middle Ages rafters still visible on the ceiling. Very charming indeed.
john
We arrived here on a Thursday night and the place was rammed. The nice lady in the bar area found us a little counter space in the rear dining room. We are so glad we stayed. She took such good care of the both of us, helped us with the menu and served us probably the best red wine I have had in Spain. All the tapas were delicious but the most memorable was the suckling pig. She asked the kitchen to split our single order into 2 separate servings for me and my wife and it was beautifully presented. It was absolutely delicious. The atmosphere here is excellent but make a reservation for the dining room where the wonderful ladies will wait and fuss over you and make you feel just wonderful.
Categories
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Actual Today's chef-inspired dishes reflecting the season's freshest ingredients and latest culinary trends. Indulge in flavors crafted with passion and creativity, offering a delightful journey for your palate.
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Terraza Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
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Egentijds Contemporary cuisine blends innovation with tradition, offering a modern twist on classic dishes. Expect bold flavors, creative presentations, and seasonal ingredients for a unique dining experience.
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Contemporáneo Contemporary cuisine embraces innovative techniques and global flavors, offering a creative blend of traditional and modern dishes designed to surprise and delight the palate.
Amenities
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Sacar
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Terraza
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Televisión
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Tarjeta Visa
