Dill Bay - Menu

Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 4

Definitely recommend this place. The food was gorgeous and delicious. The staff very friendly. They even stayed open later so we could celebrate my dad's 70th with the whole family. Thanks again.

Myself and a friend met here for brunch. I’d never been before and I just wanted to say it was lovely. The staff are friendly and they do cater for coeliacs. I had gluten free pancakes and they were delicious. Really impressed and certainly will be coming again. Thank you View menu

After enjoying breakfast, lunch, and Sunday dinner, followed by a visit to the wine company in the evening, I can't recommend Dill and Bay highly enough. The food was fantastic, and the service was excellent, all set in a beautiful atmosphere. I will definitely be returning!

I recommend this restaurant only if you have a couple of hours to spare. We waited 45 minutes for our dinner, and when it arrived, the beef was overcooked. I certainly don't want a stir-fry as part of my Sunday dinner. Our desserts were also disappointing and felt overrated. The staff seemed more focused on clearing tables than on serving customers.

Food fits the establishment beautifully Me and My Dad went today and It was brilliant. The fish was the best I ever had and the steak was beautifully done. The Sticky Toffee pudding was excellent The staff: the staff were very pleasant They made sure to cater to our needs, their manner was perfect, no nerves and made us feel comfortable Absolutely amazing place to eat View menu

One aspect that stood out negatively was a waitress who carelessly snapped glasses together while serving, which is definitely not ideal, especially in today's world. On a positive note, the food quality was excellent—very fresh and well-prepared, making us feel right at home. The beer selection was also great. Overall, I would definitely consider returning, and I'm hopeful they can earn that fifth star on my next visit!

it was hard to book a table on togo. the restaurant was absolutely magnificent. cordial staff and very well furnished. an extensive menu. we were there for tapas, which is a separate menu. we ordered cloves, calamari, lambskeer, roasted paprika and the brothboard. we were not disappointed. they all came with a little salate. everything was fresh and cooked to order. we also had a wonderful bottle wine at a very reasonable price. my wife had told the staff that we were there to celebrate my birthday. I got a beautiful surprise when a chocolate brew dessert arrived with a candle. a great end of our evening. again thanks to the employees of the dill and bay. we will certainly visit again.

We placed our drink orders, and after about ten minutes, our young waiter returned to take our food orders. I decided to try Camembert cheese for the first time, and it was an excellent choice! It came with a chutney, a salad garnish, a mix of wafer-thin crackers, and a piece of baguette—it was fantastic. My wife ordered the chicken and mushroom spring rolls, which she thoroughly enjoyed as well. For our main courses, I chose the Yorkshire steak and ale pie with chips and gravy, which was incredible. My wife opted for the pan-roasted salmon with Dauphinois potatoes and roasted vegetables, and that was also delicious. We decided to indulge in desserts, and my wife had a trio of chocolate,... View menu