Las Tres Ranas - Menu

Asado

Migas

Sorbet

A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.

Wasabi

A vibrant blend of spicy and tangy flavors, this green paste adds a fiery kick to sushi or sashimi, enhancing your dining experience.

Tartare

Sirloin

Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.

Brownie

Hornado

Slow-roasted pork marinated with spices, served with potatoes and corn.

Risotto

Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.

Brownies

Rich, fudgy brownies packed with chocolatey goodness, perfect for satisfying any sweet craving.

Calamari

Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.

Empanadas

Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.

Carpaccio

Cheesecake

A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.

Side Salad

A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.

Cannelloni

Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.

Tuna Tataki

Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.

Goat Cheese

Ribeye Steak

Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.

Dipping Sauce

Creamy and tangy blend, perfect for enhancing flavors; ideal for dipping fries, veggies, or chicken nuggets.

Caramel Pudding

A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.

Octopus And Orzo

Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.