Phone: +34974485216
Address: Calle Escudial, 1, Biescas, Spain, 22630
City: Biescas
Dishes: 28
Reviews: 5568
Website: https://xn--elmontaesbiescas-dub.es
"Traditional restaurant that adapts vegan dishes (only if you book in advance and tell them you are vegan). For starters you can choose between leek with vinaigrette, gazpacho or escalivada. For main course they prepare noodles with coconut milk which is mildly spicy. For dessert they offer melon with coconut and mint mousse or homemade sorbets. The food is very good and the service is attentive. But it is essential to book in advance, otherwise there are no vegan options available."
Menu - 28 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Brownies
Rich, fudgy brownies packed with chocolatey goodness, perfect for satisfying any sweet craving.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Apple Pie
Sweet, flaky pie with tender apple slices, cinnamon, and a buttery crust.
Apple Pie
A classic dessert with tender, spiced apples nestled in a flaky, golden crust.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Tuna Tataki
Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Pasta Primavera
Fresh pasta with seasonal vegetables, tossed in a light garlic and olive oil sauce.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
User
lugar acogedor donde comer muy bien y con un servicio exquisito. amable y atento. comida muy cuidadosa y muy buena calidad.
Address
Reviews
User
Excelente elección. Menú de primavera-verano con una buenísima relación calidad/precio. Cuidada presentación y atención inmejorable. Para repetir.
User
Grata sorpresa para la comida de hoy. Personal muy atento y dedicado. Producto de la tierra con mucho sabor. Excelente relacion calidad precio. Un acierto garantizado...
User
El flan de queso con miel es espectacular, el menú bien elaborado, las caracolas de Limón muy Rica. Un trato bastante cuidadoso. Recomendó reservar antes de ir y a disfrutar.
User
muy buena comida de autor y con precios muy asequibles. Estamos deseando probar toda la carta, pero estamos satisfechos. Todo era riquisimo, incluyendo la crema de zanahoria y jengibre. 100 recomendados
User
Restaurante muy agradable y tranquilo. Servicio muy amable. Comimos de menú, con varias opciones atractivas y abundantes de cantidad. La carta también tiene otros platos con muy buena pinta. Magnifica relación calidad precio. Para repetir
User
Es un lugar especial y agradable, cada temporada cambia el menú y siempre vengo a probarlo. es la comida generadora de fusión, siempre con un toque diferente pero rico y divertido. es un lugar que vale la pena, los platos son ricos y diferentes, el trato muy agradable y el precio. totalmente recomendado.
User
No podemos decir nada malo. el servicio perfecto, el chico que nos asistió, encantador y nos ayudó mucho a elegir. Por la noche, es cuando fuimos, no hay menú. pero no hay necesidad. precios perfectos para todo lo que comemos. todo era exquisito de la crema de zanahoria con jengibre que nos pusieron para empezar, hasta que los postres nos volveremos seguros.
Jorbesu
Restaurant where you have to make a reservation and inform them that you're vegan so they can prepare some vegan options. They offered us gazpacho, escalivada, leek with vinaigrette, and vegetable noodles. For dessert, they had melon with coconut mousse and fruit sorbets. They didn't have vegan milk. The food was good, but there were no protein options. The service was excellent, and there is a baby changing table available.
IzarBest
Traditional restaurant that adapts vegan dishes (only if you book in advance and tell them you are vegan). For starters you can choose between leek with vinaigrette, gazpacho or escalivada. For main course they prepare noodles with coconut milk which is mildly spicy. For dessert they offer melon with coconut and mint mousse or homemade sorbets. The food is very good and the service is attentive. But it is essential to book in advance, otherwise there are no vegan options available.
Categories
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Europeo
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Asiático
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Brocheta Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
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Cafeterías Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
Amenities
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Wi-fi
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Sacar
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Televisión
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Tarjeta Visa
