Phone: +34971373467,+34971154502
Address: Urb. La Serpentona, PARCELA 5 - 6 -6;BAJO(SECTOR RIO). 07750. Barranch, CIUTADELLA DE MENORCA, ILLES BALEARS, Cala Trebeluja, Spain
City: Cala Trebeluja
Menu Dishes: 33
Reviews: 4574
"The service here is great but I don’t understand how this restaurant is one of the best reviewed in the area. Maybe we ordered wrong but the cannelloni was like cat food, it was literally pasta with shredded pork and cheese sauce on top. No vegetable or tomato, just bizarre and I couldn’t even manage half of it. Maybe this is traditional here but I doubt it with the amazing fresh food from Menorca. My partner ordered the pig, it was very fatty and small portions. The best part of the meal was the dessert try the sobet it is amazing. The most expensive meal we had while we were in Cala Galdana and I wouldn’t say it was the best meal."
Full menu - 33 options
All prices are estimates on menu.
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Dessert
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Main Courses
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Pasta
Ravioli menu
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Steaks
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Main Dishes
Spanish Main Courses
Latin American Food
Seafood*
Appetizer
Soups
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Schnitzel
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Antipasti - Starters
Fish & Seafood
Lamb
Lamb Shank
Slow-cooked lamb shank in a rich, aromatic sauce, tender and flavorful.
Appetizer From Sushi Bar
Tuna Tataki
Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Indian
Chicken Curry
Tender chicken simmered in a rich, aromatic blend of spices with creamy coconut milk.
Fish / Seafood Dishes
Seafood Dishes
Frutti Di Mare
Seafood medley with fresh pasta, tossed in a garlic-infused tomato sauce.
Entrées
Shrimp Cocktail
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Warm Tapas
Gambas Al Ajillo
Garlic shrimp sautéed in olive oil with a touch of chili, served hot.
User
Comida tradicional menorquina con un toque moderno y original. Servicio y ambiente muy agradables
Address
Reviews
Eric
Arroz caldoso con bogavante is really good. Great quantity and yummy bogavante. Maybe a little bit salty.
User
muy recomendable, a pocos metros del mogollion de la cala de galadán se encuentra este restaurante con una comida muy rica. foto adjunta de calamar de relleno y picaduras de cochinita de pibil aunque recomendamos y mucho las croquetas
User
menú con algunos platos que dejan la oferta habitual, que se aprecia cuando pasa varios días en la zona. Pedimos tacos, ceviche y croquetas de camarones, muy rico todo. Aunque entre plato y plato tomó un poco, el personal era agradable. View menu
User
Muy buen sitio para comer. La atención de las dos camareras perfecta. Y la comida muy buena. Tienen un menú por 22€ (sin bebida;En mi opinión debería de entrar) que está bien. La costilla de cerdo estaba muy buena y tierna. No tuve que utilizar el cuchillo para comerla de lo tierna que estaba.
mbl315
Como tiene una buena decidimos probarlo. Tomamos una alcachofa (excelente), uso tacos de cochinilla y para rematar una paletilla de cabrito. La Alcachofa excelente y además no te deja indiferente, El resto de la comida muy justo (la paletilla muy echa por lo cual poco jugosa), El trato excelente.
User
¡Un restaurante maravilloso! Usted disfruta mucho comer cocina preparada con delicadeza y buenos ingredientes. los camareros muy educados y el servicio era rápido y todo a tiempo. Pedimos las exquisitas croquetas sobrantes, udón con pulpo y gallo servido con patatas, berenjenas y bombear todo en el horno y muy bien. View menu
LUIS
We ordered some very good sobrasada croquettes!! What we didn't like so much was the sticky rice... it was dry for the cook and the lobster was frozen. If we add 2 summer red wines. The bill came out to 86 euros. Something excessive for the quality of the rice. On their part they gave us 2 free shots of lemon sorbet. Food: 3 Service: 5 Atmosphere: 5
User
Hemos sido una semana de vacaciones en Menorca y el primer día hemos aterrizado buscando un restaurante para comer y bendito derecho! comimos mejillones a la parrilla y arroz meloso de bogavante y fue todo increíblemente delicioso! el lugar muy acogedor y el dueño súper amable y atento y le aconseja y explica perfectamente los platos. Tenemos tanto que éramos tres veces más. La última vez que pedimos camarones rojos, mejillones a la parrilla y suquet de camarones y almejas que era un sitio encantador super recomendado!
LouLou
The service here is great but I don’t understand how this restaurant is one of the best reviewed in the area. Maybe we ordered wrong but the cannelloni was like cat food, it was literally pasta with shredded pork and cheese sauce on top. No vegetable or tomato, just bizarre and I couldn’t even manage half of it. Maybe this is traditional here but I doubt it with the amazing fresh food from Menorca. My partner ordered the pig, it was very fatty and small portions. The best part of the meal was the dessert try the sobet it is amazing. The most expensive meal we had while we were in Cala Galdana and I wouldn’t say it was the best meal. View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Mediterráneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
Amenities
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Sacar
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Wi-fi
- menu
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Asientos
- menu
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Tarjeta Visa
