Quinto Tramo - Menu

Carrera Espinel 75, 29400, Ronda, Spain

🛍 Tapas, Europeo, Español, Mariscos

4.5 💬 6205 Reviews

Phone: +34610213046,+34744708981

Address: Carrera Espinel 75, 29400, Ronda, Spain

City: Ronda

Dishes: 17

Reviews: 6205

"Uno de mis rincones preferidos. Una taberna entre amigos, un pedazo de mi casa que no deja de sorprenderme en cuanto a sus distintos platos y raciones. Un lugar donde se mezclan sabores nuevos con una pizca de lo clásico. ¡Enhorabuena!"

Menu - 17 options

All prices are estimates.

Gema Gema

Price per person: €20–30 Food: 3 Service: 2 Atmosphere: 3

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Reviews

User
User

La crème de la crème en Ronda Ese perrito al Jeré no se puede aguantá!!!


User
User

Un bonito con pate y a despues una tablita de jamon y quesito regao con tito pepe!


User
User

Un rincon único! Quien va repite; por sus productos, su ambiente, sus gentes... Un 10! Visita obligada para Rondeños y visitantes


User
User

He estado a punto de poner una nota diferente para destacar pero me sabía mal no valorar adecuadamente el local :P Se os quiere niños


Patrick
Patrick

Favorite for the -chorizo burguesita-, the -pan bao de magreta- and the -tortilla taco- Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5


User
User

buen servicio, diferentes y de calidad tapas y un entorno cercano hacen de esta taberna un enclave único. La quinta etapa se encuentra en el lugar de referencia en la gastronomía de la ronda.


User
User

Tradición y modernidad van de la mano en esta taberna en la que la exquisitez de sus tapas junto con el excelente servicio hacen el tándem perfecto para disfrutar de la esencia de nuestra gastronomía...


User
User

Sitio con gusto gastronómico , con buen servicio y muy buena carta de Vinos para Maridar sinceramente un acierto para Ronda , voy poco a mi pueblo pero cuando voy siempre algo me sorprende en esta ocasión a sido la Taberna Quinto Tramo


User
User

Uno de mis rincones preferidos. Una taberna entre amigos, un pedazo de mi casa que no deja de sorprenderme en cuanto a sus distintos platos y raciones. Un lugar donde se mezclan sabores nuevos con una pizca de lo clásico. ¡Enhorabuena!

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Europeo
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Wi-fi
  • Solamente Efectivo
  • Asientos Al Aire Libre
  • Accesible Para Sillas De Ruedas

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Tropicana

C. Virgen De Los Dolores, 11, Ronda, Spain, 29400

Europeo • Español • Mexicano • Comida Rápida


"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."