La Cocina De Ramón - Menu

Salad

Tuna Salad

Tuna Salad

Side Salad

A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.

Tomato Salad

Sorbet

A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.

Apple Pie

A classic dessert with tender, spiced apples nestled in a flaky, golden crust.

Cheesecake

A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.

Cheese Cake

Indulgent, creamy cheesecake with a buttery graham cracker crust, topped with rich, velvety cheese filling.

Toast

Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.

French Toast menu

Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.

Tartare

Tostada

Tostada: Crispy tortilla topped with beans, lettuce, cheese, and salsa for a delightful crunch and a burst of flavors.

Gyoza

Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.

Asado

Sirloin

Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.

Hornado

Slow-roasted pork marinated with spices, served with potatoes and corn.

Gnocchi

Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.

Risotto

Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.

Pastelle

Schnitzel

Empanadas

Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.

Apple Pie

Sweet, flaky pie with tender apple slices, cinnamon, and a buttery crust.

Tuna Tataki

Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.

Ribeye Steak

Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.