Rendezvous Wine - Menu

38-40 Southernhay East, Exeter I-EX1 1PE, United Kingdom

🛍 Wine, Vegan, British, European

4.4 💬 3200 Reviews
Rendezvous Wine

Phone: +441392270222

Address: 38-40 Southernhay East, Exeter I-EX1 1PE, United Kingdom

City: Exeter

Menu Dishes: 21

Reviews: 3200

Website: http://www.winebar10.co.uk

"For starters, I tried the goat cheese pie and the chicken liver pâté with apple; both dishes looked and tasted fantastic. I had the pâté at The Ivy before, but it was clear that this one was of superior quality. Moving on to the mains, I ordered the steak and duck breast. Both were cooked to a perfect pink and tender texture, accompanied by thoughtfully chosen sides and sauces. The quality of the meat was truly Michelin-level. On my last visit, I opted for the cheese board for dessert, featuring a perfect selection of four cheeses sourced from Devon, along with a generous portion of fruit, crackers, and bread. The wine list was extensive, and though I don't know much about wine, I can assure you that you’re in good hands here. The only downside was the limited staff. When I arrived, it took the host a few minutes to notice me. Overall, a fantastic dining experience!"

Full menu - 21 options

All prices are estimates on menu.

Dessert

Beef

Sides

Steaks

Appetizer

Pasta

Mexican-American Food

Soups

Vegetarian

Beef Dishes

Desserts

Seafood

Burger

Homemade Cakes

robert robert

Cost per person: £60-70 Recommended dish: Smoked Duck Breast.

Address

Show Map

Reviews

User
User

Another fantastic meal, Best food in town, never fails to impress us


User
User

Great place. Extensive wine list, delicious local food, lovely owner and staff.


Jack
Jack

Great food, great service and knowledge every time! Food: 5 Service: 5 Atmosphere: 5 View menu


User
User

Gemma and her team go above and beyond, excellent service and excellent seasonal menu. My favourite in Exeter.


User
User

Great food on Saturday. haven't been in a while but glad was just as good as ever. Only shame was we didn't do dessert as had a few too many wines! Great service , great food


David
David

Walked through the door to the bar no-one in there to be told sorry students only it's threshers week Sorry but put a sign up explaining that all lock the doors it's quite simple !!! Service: 1 View menu


User
User

The restaurant is on the lower ground floor but we got a seat next to the windows so we had natural sunlight. For the starter I had wasabi cured salmon and my partner had pan seared scallops with hog pudding. Both were well presented. the salmon was lightly cured and orange worked surprisingly well with it. I guess it is still in the citrus family but a bit sweeter than lemon. I didn’t know what hog pudding was but was meaty and juicy and combined well with the sweetness of the scallops.


User
User

Visited in 15th April for an anniversary meal and I’m pleased to say it was fantastic. My wife is a vegetarian and this unfortunately can sometimes lead to an excellently described dish on a menu being disappointingly bland when served, this was absolutely not the case in Rendezvous. The Bubble Squeak was delicious and the accompanying veg were amazing. I opted for the Rib Eye Steak and it was right up there with the best steak I’ve had in any restaurant, so tender and perfectly cooked. The deserts were delicious too and all this topped off with friendly attentive staff. If you’re reading this and still not sure, then we can sure you, you will not be disappointed. Thanks Rendezvous for a fan...


Joli
Joli

For starters, I tried the goat cheese pie and the chicken liver pâté with apple; both dishes looked and tasted fantastic. I had the pâté at The Ivy before, but it was clear that this one was of superior quality. Moving on to the mains, I ordered the steak and duck breast. Both were cooked to a perfect pink and tender texture, accompanied by thoughtfully chosen sides and sauces. The quality of the meat was truly Michelin-level. On my last visit, I opted for the cheese board for dessert, featuring a perfect selection of four cheeses sourced from Devon, along with a generous portion of fruit, crackers, and bread. The wine list was extensive, and though I don't know much about wine, I can assu... View menu

Categories

  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Television
  • Outdoor Seating
  • menu

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"Owner rude and arrogant! And you can’t trust them and they won’t make your order right by just saying too busy to make it right! I called in to make a booking but told no tables available but I could place an order for takeaway so I ordered two gluten free pizzas. I also asked what size are the gluten free pizza crust and was told 11”. I was told I would need to wait 1 hour 30 minutes and I agreed. I ordered the Gluten free 11 “ crust as advised for one Olive Tree and one Garlicky . When I arrived, I asked the person with the pizzas to confirm the gluten free pizzas. She looked a bit worried and said they were not gluten free. I asked the other girl if I would have to wait another 1.5 hrs and she said they would expedite my pizzas. The owner came over and said he had two vegan pizzas for 8:30 pm and I said that is not what I ordered. He said he was too busy to remake the pizzas. He said the girl that took the order said she didn’t remember gluten free was ordered. As a Celiac , those are the first words out of my mouth when I order any food and I also inquired the size of the gluten free crust and frequently they are pre-made and sealed and I was told they are 11”. He would not remake the pizzas as he said he has to trust his staff. So he implies the customer are lying and uses it as an excuse to not make it right. It doesn’t excuse not remaking the pizzas correctly as ordered gluten free as I was told a few minutes earlier. I assured him I ordered both pizzas gluten free and my wife came in and also confirmed as she heard me place the order on the phone. I realize this pizza must be well done and popular but not to remake the pizzas and imply me a liar and refusing to remake them is unprofessional. I find his behavior arrogant, rude and unprofessional and just because he went to Italy to learn how to make pizza doesn’t make him a good owner and manager. Hopefully, he won’t blow off this review but learn from it. Always make it right for your customers! And never insult your customers! It also suggest he doesn’t care about his customers because he is too busy. He walks away and just repeats he has to trust his employees. Poor excuse for not making the pizzas as ordered! Employees can make mistakes and as a Coeliac I will also double check as I did when I came to pick up the pizzas. I would advise Coeliacs to not try these pizzas as you can’t trust them to make them to your order. Peace be with you! Dietary restrictions You cannot trust this place to make your gluten free as ordered and they won’t remake it if they made it wrong and just say I have to trust my staff. Very Poor attitude from an owner and a bit arrogant! Customers don’t appear to be important and must be lying if they get an order wrong."