Phone: +441315527904
Address: 100 Lindsay Road, Edinburgh, City of, United Kingdom
City: Edinburgh, City of
Menu Dishes: 35
Reviews: 719
Website: http://www.thelodgeedinburgh.co.uk/
"We visited The Lodge for Mother's Day lunch, after having booked. The meal itself was enjoyable with good quality dishes (we all had the roast, mix of beef and lamb really good joints! , well presented and which we thought were all value for money. How ever, we felt the service was somewhat lacking we had to ask for menus after a while, drinks order taken for only half the table then rushed off before asking the rest, had to ask for table water couple of times, etc. I appreciate that it might have been unusually busy for a Sunday given it was Mother's Day but I'm always a bit surprised when restaurants seem caught off guard by this, especially when they have a special menu in place."
Full menu - 35 options
All prices are estimates on menu.
Mains
Fillet Mignon
Tender prime beef fillet, expertly grilled, juicy, and flavorful. Perfectly seasoned to enhance its natural richness.
Pasta
Seafood Pasta
Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Macaroni Cheese
Creamy macaroni pasta smothered in a rich, cheesy sauce; comforting and delicious, a classic favorite for cheese lovers.
Broccoli, Cheese
Creamy cheese sauce coats tender broccoli florets for a warm, satisfying side dish.
Salads
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Entrées
Onion Rings
Crispy, golden-brown onion rings, lightly seasoned and perfectly fried for a crunchy bite.
Cheese Platter
Assorted selection of gourmet cheeses served with crackers, fresh fruits, and nuts for a delightful tasting experience.
Prawn Cocktail
A classic starter with succulent prawns in a tangy, creamy cocktail sauce, served on a bed of crisp lettuce.
Fish Dishes
Fish Chips
Crispy golden fried fish fillet served with classic French fries, a side of tangy tartar sauce, and a lemon wedge.
Fish And Chips
Crispy battered fish served with golden fries and tartar sauce.
Beef
Main Courses
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Cakes
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Dessert
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
The Old Fashioned
Cold
Starches
New Potatoes
Tender new potatoes seasoned with herbs and butter.
Fish & Chips
The Lamb Inn Favourites
Shish Kebabs
Hot Tapas
Starters
Main Course
Chicken Pot Pie
Savory chicken stew with tender vegetables in a flaky, buttery crust.
Soups
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Sandwiches
Seniors Meals
Small Plates
OpenTable
Good food good service staff very lovely and the place very nice i love there
Address
Reviews
OpenTable
I made a reservation for a table on Monday night, but when I arrived, the restaurant was closed.
Pete
Loved it! Beautiful decor and fantastic customer service. The food was delicious, so scrumptious! Highly recommend!
jenniferd
Amazing! The older gentleman was our waiter and he was so friendly and helpful, we got complimentary Prosecco to celebrate our engagement! Thank you! View menu
LornaA
Good food (beware the onion rings are huge! pleasant atmosphere and lovely staff, just wish it had been a bit warmer inside on such a bitterly cold evening.
OpenTable
Disorganised but friendly service. Initial wait for drinks was long and confused. Manager could have been a bit more welcoming, leaving us waiting awkwardly even tho we’d booked. Food was quite good.
SylviaR
We like to dine at an early time to avoid crowded places and were not disappointed. Food was lovely and the staff were very polite and attentive. Liked it so much we went back for lunch the next day! View menu
AlistairM
The meal was excellent and the staff, especially our waitress, were very friendly. I would definitely recommend this restaurant to friends. I ordered the fish and chips, which were possibly the best I've ever had.
OpenTable
My experience at the lodge was delightful. It is located just a 14-minute car ride from Haymarket, making it a great choice for those looking for a spot outside the town center. The staff and owners were very accommodating and the food was incredibly fresh, especially the seafood pasta which was divine. The restaurant is also kid-friendly and the interior and fire pit are impressive investments. Thank you for a wonderful dining experience.
ScottyD
We visited The Lodge for Mother's Day lunch, after having booked. The meal itself was enjoyable with good quality dishes (we all had the roast, mix of beef and lamb really good joints! , well presented and which we thought were all value for money. How ever, we felt the service was somewhat lacking we had to ask for menus after a while, drinks order taken for only half the table then rushed off before asking the rest, had to ask for table water couple of times, etc. I appreciate that it might have been unusually busy for a Sunday given it was Mother's Day but I'm always a bit surprised when restaurants seem caught off guard by this, especially when they have a special menu in place. View menu
Categories
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients. View menu
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Scottish Discover the rich and hearty flavors of Scotland with traditional dishes like haggis, neeps, and tatties, alongside savory pies and tender smoked salmon, offering an authentic taste of Scottish culinary heritage.
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Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
Amenities
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Visa Card
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Mastercard
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