Phone: +34981582652,+34981577999,+34981586045
Address: Santiago de Compostela, Rúa do Franco 37, 15704, Villestro, Spain
City: Villestro
Dishes: 29
Reviews: 15822
Website: http://www.restauranteacharca.es/
"We booked for dinner the same day, in the same place. They didn't give us time choice. We had very good knives. rolled the dish with vegetables, a fish that is always good by definition, but nothing more than commenting on the dish. We also take an intercot of roasted calves, which we ask for the point. They served it accompanied by a roast potato with a sauce in the potato that seemed alioli. the flesh was hard, cold inside and quite bleeding, despite having asked the point. After dessert we ordered a rice with milk, which was very good and a santiago cake that was good. To drink a bottle of mencia mencia ribera sacra (guimaro.) cost us euros. the place was fine, but it wouldn't repeat."
Menu - 29 options
All prices are estimates.
Shrimp
Succulent shrimp grilled to perfection, served with a zesty garlic butter sauce and a side of fresh lemon wedges.
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
Cheese Cake
Indulgent, creamy cheesecake with a buttery graham cracker crust, topped with rich, velvety cheese filling.
Rice Pudding
Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.
Seafood Soup
A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.
Rice Pudding
Creamy rice pudding with a hint of cinnamon and vanilla, topped with a sprinkle of nutmeg.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Seafood Salad
A refreshing mix of fresh shrimp, crab, and calamari with crisp greens, tangy lemon, and herbs.
Seafood Salad
A refreshing mix of shrimp, calamari, and octopus tossed with fresh greens and a zesty citrus dressing.
Shrimp Tempura
Crispy battered shrimp served with a tangy dipping sauce, perfect as an appetizer or accompaniment.
Frutti Di Mare
Seafood medley with fresh pasta, tossed in a garlic-infused tomato sauce.
Crema Catalana
Creamy vanilla custard with a caramelized sugar topping.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Gambas Al Ajillo
Garlic shrimp sautéed in olive oil with a touch of chili, served hot.
Alex
They were all full, and we got into this for that. the truth would certainly come back very right, well price, bogavante rice.
Address
Reviews
Dominique
is a good place to eat or have a good dinner à la carte or lid-based to share. the very attentive waiter and very good food. you have to try the scallops and shrimps on the chin.
Daniel
Today we have supper in this restaurant, an excellent chopton meat for four kilos plus peppers of straw potatoes desserts wine mencia of the Valdeorras area. all very recommended
Herta
high quality products and exquisite attention. the berbets, pears and seafood soup, to remove the hat. The manuel bartender and the cook, who believed could be one of the owners, treated us with great affection.
Finn
I recommend the squid of a single thousand, the squids to the Roman and the basket of cardo mushrooms with Iberian (vajas). We leave at about 18 per head asking for 4 pins, 2 cazoletas, cods and with dessert and such.
גלי
We eat excellently, good treatment and attention, prices within the normal area and a fairly decorated place, very advisable your visit if you are in santiago, I think we will return when we return to this beautiful land.
Ana
We loved the place, we went to eat very late, we have big, the super friendly waiters. The food we love was all at his point. the site is well kept and very cozy. what certainly did not get the meat was at its point and super tasty.
Celia
refrigerated site, there are not many in santiago and in a day of heat is appreciated. the good food, the lacon with some salty crabs and oysters are not of the best, but in general it is a good place to eat or drink something, in the center of the old town of santiago.
Sandra
good food and better treatment, we ate scallops in the oven, of the best that I have tried, zamburiñas and chuletón de vaca that was exquisite, the waiters always attentive and the wine and desserts were also at the height, these in the center of santiago and that you have to pay it, but in relation to location quality and price it was quite good, no doubt you will have to repeat, congratulations
Aaron
We booked for dinner the same day, in the same place. They didn't give us time choice. We had very good knives. rolled the dish with vegetables, a fish that is always good by definition, but nothing more than commenting on the dish. We also take an intercot of roasted calves, which we ask for the point. They served it accompanied by a roast potato with a sauce in the potato that seemed alioli. the flesh was hard, cold inside and quite bleeding, despite having asked the point. After dessert we ordered a rice with milk, which was very good and a santiago cake that was good. To drink a bottle of mencia mencia ribera sacra (guimaro.) cost us euros. the place was fine, but it wouldn't repeat.
Categories
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
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Europeo
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Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Asiático
Amenities
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Wi-fi
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Tapas
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Terraza
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Ascensor
