Whitstable Oyster Company

Royal Native Oyster Stores, Horsebridge, Whitstable CT5 1BU, CT5 1BQ, Canterbury, United Kingdom

🛍 Salad, Cheese, Seafood, British

4.2 💬 12438 Reviews
Whitstable Oyster Company

Phone: +441225251360,+441227273311,+441227276856,+4412272

Address: Royal Native Oyster Stores, Horsebridge, Whitstable CT5 1BU, CT5 1BQ, Canterbury, United Kingdom

City: Canterbury

Menu Dishes: 35

Reviews: 12438

"Finally got to experience this absolute gem of a place. We went with friends and had to book in advance and put a deposit down. This place is popular and I now understand why. The inside is basic with a few tables no frills, but the staff are lovely and there is a lovely atmosphere. I now understand why this place is so busy, people from all over flock to this place for the amazing food. We started with oysters, I wasn't keen but tried them and now a convert they were incredible. I wish I could remember the toppings but can't. The flavours exploded in your mouth and lasted for a long time after they were incredible. The starters were faultless I had the pork belly and scallops and again the flavours were incredible. For my main I had the Moroccan spiced monkfish omg wow and souffle for desert. All the dishes we had were breathtaking and we can't wait to return. If you want amazing food, coupled with excellent service then you have to come here. This food is made with passion and that shines through. You will not regret booking this excellent value for money. Meal type: Lunch Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rock Oysters, Blue Cheese Ice Cream, Pan Fried Crab Cake, Lobster Lasagna"

Full menu - 35 options

All prices are estimates on menu.

Dessert

Seafood

Entrées

Fish Dishes

Appetizer

Latin American Food

Main Courses

Pasta

Specialty Drink

Soups

Mexican-American Food

Antipasti - Starters

Pork

Pasta & Gnocchi

Vegetarian Mezza

Sweets & Desserts

Chicken

Sandwiches

Salads

Bar Menu - Appetizers

Adena Adena

Always wonderful, an incredible menu in a historic building Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Address

Show Map

Reviews

Greg
Greg

Delicious oystersThat's all I ate - the native oysters - so that's all I can say for sure, but they were genuinely fantastic oysters.


Ellie
Ellie

Poor service having said that the starter was not to our taste, scallops overpowered by balsamic and peppery salad, following the first course.


Mitchell
Mitchell

Fantastic fish restaurant Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Rock Oysters View menu


craigavery62
craigavery62

A must do .When you visit Whitstable or live here ! Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rock Oysters, Lobster Lasagna


Jenny
Jenny

Great food let down by poor , rushed service Waitress cleaning toilet in between serving our table Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 1 Atmosphere: 2


Min
Min

Stars for the ambiance cute place. Came specifically for the oysters and was very disappointed. Oysters were fairly warm and very small. Sharing an image of one of the oysters I had. Service: Dine in Meal type: Other Price per person: £10–20 Food: 1 Service: 2 Atmosphere: 2 View menu


Krzysztof
Krzysztof

Have both today a large tray of fish pie. Presented really nice but after taking it out of the oven felt really disappointed. Fish pie cost £11 . It was hard to find a piece of fish! Few pieces of garden peas That’s all! Would not go for it again. As I said very disappointing experience!!! Service: Take out Meal type: Dinner Price per person: £20–30 Food: 1 Service: 2 Atmosphere: 2


Charles
Charles

This is a winner. Fresh fish . Tasting menu of 8 courses including the bread but not the cheese so no agonising over choice. Great inventive and delicious cooking. From a spectacular start of light potato buns with crispy chicken skin butter to finishing with plums via scallops a stand out and lobster and Dover Sole this was a culinary triumph. It is BYOB so no wine list angst either. Food: 5 Service: 5 Atmosphere: 5


Luke
Luke

Finally got to experience this absolute gem of a place. We went with friends and had to book in advance and put a deposit down. This place is popular and I now understand why. The inside is basic with a few tables no frills, but the staff are lovely and there is a lovely atmosphere. I now understand why this place is so busy, people from all over flock to this place for the amazing food. We started with oysters, I wasn't keen but tried them and now a convert they were incredible. I wish I could remember the toppings but can't. The flavours exploded in your mouth and lasted for a long time after they were incredible. The starters were faultless I had the pork belly and scallops and again the... View menu

Categories

  • Salad A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments. View menu
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.

Amenities

  • Takeout
  • Seating
  • menu
  • Terrace
  • menu
  • Cash Only

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"After never visiting Canterbury before we where looking for somewhere to have a late lunch, we came across this place which looked ok, upon entering the back room we were offered to take a seat in the front area and someone will be with us. We asked what food there was and we where sarcastically shown the food on the blackboard, after choosing what we wanted the polite man went off and put the order in. We did feel that because the man had asked a couple of questions to another member of staff that he was spoke down too a bit. Anyway after placing the order and what we wanted the food came out it wasn’t correct but because it seemed like we were going to interrupt the people in the back room we just took what we had. It was nice food though. When we went to pay we hadn’t noticed that there wasn’t a price list so when we asked for the bill we were told that it was donation, what we thought was enough, it wasn’t posted anywhere and it took us by surprise as we where standing at the till, I was going to pay in cash but was told they don’t take cash so I had to give my donation in card by telling the person how much we where donating. After plucking a figure out of air as we wasn’t prepared we paid and left. Upon leaving we felt that the person we paid thought we hadn’t paid enough and wasn’t happy with the amount but after working out what we would have paid properly we worked out that we had paid more than what it might have been if there was a proper price on everything. Overall it has a great ethos and it’s great for giving people the experience that they need to be in a working environment but they need to show the price or tell customers first that it’s donations and card only."